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Multiple Fingerprints and Spectrum-Effect Relationship of Polysaccharides from Saposhnikoviae Radix

HIGHLIGHTS: The multiple fingerprints of 10 batches of Saposhnikoviae Radix polysaccharide(SP) were prepared and chemometrics analysis was carried out. The anti-allergic activity of the SPs was evaluated. The spectrum-effect relationship of SPs was establishedd. ABSTRACT: PMP-HPLC, FT-IR, and HPSEC...

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Detalles Bibliográficos
Autores principales: Yu, Mengqi, Xu, Guang, Qin, Ming, Li, Yanling, Guo, Yuying, Ma, Qun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9415499/
https://www.ncbi.nlm.nih.gov/pubmed/36014516
http://dx.doi.org/10.3390/molecules27165278
Descripción
Sumario:HIGHLIGHTS: The multiple fingerprints of 10 batches of Saposhnikoviae Radix polysaccharide(SP) were prepared and chemometrics analysis was carried out. The anti-allergic activity of the SPs was evaluated. The spectrum-effect relationship of SPs was establishedd. ABSTRACT: PMP-HPLC, FT-IR, and HPSEC fingerprints of 10 batches of polysaccharides from Saposhnikoviae Radix with different production areas and harvest times have been prepared, and the chemometrics analysis was performed. The anti-allergic activity of 10 batches of Saposhnikoviae Radix polysaccharide (SP) was evaluated, and the spectrum-effect relationship of the 10 batches of SP was analyzed by gray correlation degree with the chromatographic fingerprint as the independent variable. The results showed that the PMP-HPLC, HPSEC, and FT-IR fingerprints of 10 batches of SP had a high similarity. Two monosaccharides (rhamnose and galactose), the polysaccharide fragment Mn = 8.67 × 10(6)~9.56 × 10(6) Da, and the FT-IR absorption peak of 892 cm(−1) can be used as the quality control markers of SPs. All 10 batches of SP could significantly inhibit the release of β-HEX in RBL-231 cells, and the polysaccharides harvested from Inner Mongolia in the winter had the best anti-allergic activity. The spectrum-effect relationship model showed that the monosaccharide composition and molecular weight were related to the anti-allergic activity of the SPs. Multiple fingerprints combined with spectrum-effect relationship analysis can evaluate and control the quality of SPs from the aspects of overall quality and efficacy, which has more application value.