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Ultra-processed food consumption by children from a Pelotas Birth Cohort
OBJECTIVE: Assessing the regular consumption of ultra-processed foods by children at 24 months of age from the 2015 Pelotas Birth Cohort and the main demographic, socioeconomic, and behavioral factors related to the consumption of these products. METHODS: Population-based cohort in the city of Pelot...
Autores principales: | Pereira, Anna Müller, Buffarini, Romina, Domingues, Marlos Rodrigues, Barros, Fernando Celso Lopes Fernandes, da Silveira, Mariângela Freitas |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Faculdade de Saúde Pública da Universidade de São Paulo
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9423094/ https://www.ncbi.nlm.nih.gov/pubmed/36043657 http://dx.doi.org/10.11606/s1518-8787.2022056003822 |
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