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Impact of the Nutri-Score front-of-pack nutrition label on purchasing intentions of individuals with chronic diseases: results of a randomised trial

OBJECTIVE: To our knowledge, the effect of front-of-pack nutrition labels such as the Nutri-Score on food purchases has never been assessed among individuals suffering from nutrition-related chronic diseases specifically, while dietary modifications are generally part of their care. This study aimed...

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Autores principales: Egnell, Manon, Boutron, Isabelle, Péneau, Sandrine, Ducrot, Pauline, Touvier, Mathilde, Galan, Pilar, Fezeu, Léopold, Porcher, Raphaël, Ravaud, Philippe, Hercberg, Serge, Kesse-Guyot, Emmanuelle, Julia, Chantal
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BMJ Publishing Group 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9438084/
https://www.ncbi.nlm.nih.gov/pubmed/36038180
http://dx.doi.org/10.1136/bmjopen-2021-058139
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author Egnell, Manon
Boutron, Isabelle
Péneau, Sandrine
Ducrot, Pauline
Touvier, Mathilde
Galan, Pilar
Fezeu, Léopold
Porcher, Raphaël
Ravaud, Philippe
Hercberg, Serge
Kesse-Guyot, Emmanuelle
Julia, Chantal
author_facet Egnell, Manon
Boutron, Isabelle
Péneau, Sandrine
Ducrot, Pauline
Touvier, Mathilde
Galan, Pilar
Fezeu, Léopold
Porcher, Raphaël
Ravaud, Philippe
Hercberg, Serge
Kesse-Guyot, Emmanuelle
Julia, Chantal
author_sort Egnell, Manon
collection PubMed
description OBJECTIVE: To our knowledge, the effect of front-of-pack nutrition labels such as the Nutri-Score on food purchases has never been assessed among individuals suffering from nutrition-related chronic diseases specifically, while dietary modifications are generally part of their care. This study aimed to investigate the effect of the Nutri-Score on the nutritional quality of purchasing intentions among adults suffering from a cardiometabolic disease, compared with no label and the Reference Intakes (RIs), a label already implemented by some food manufacturers in France. SETTING: Secondary prevention—mainland France. PARTICIPANTS: 2431 eligible participants were randomly assigned and 1180 participants (65.5% women, mean age 65.0±7.1 years) completed the shopping task and were included in the analyses. INTERVENTION: A three-arm randomised controlled trial using an experimental online supermarket was conducted in 2017. Participants with cardiometabolic diseases were invited to simulate food purchases with the Nutri-Score, the RIs or no label. PRIMARY AND SECONDARY OUTCOME MEASURES: The primary outcome was the nutritional quality of the shopping cart, estimated using the French-modified Food Standard Agency Nutrient Profiling System (FSAm-NPS), and secondary outcomes included the nutrient content of purchases. RESULTS: The mean (SD) FSAm-NPS score was significantly lower in the Nutri-Score arm (1.29 (3.61) points), reflecting a higher overall nutritional quality of purchasing intentions, compared with the RIs (1.86 (3.23) points) and no label (1.92 (2.90) points) arms (p=0.01). Moreover, the Nutri-Score led to significantly lower content in calories and saturated fatty acids compared with the two other arms. These differences resulted from participants avoiding some packaged products (sweets, dairy and starches) and purchasing larger amounts of fresh fruit and meat. CONCLUSIONS: The Nutri-Score exhibited a significant higher nutritional quality of purchasing intentions, encouraging healthier food choices among individuals suffering from cardiometabolic chronic diseases. TRIAL REGISTRATION NUMBER: NCT02769455.
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spelling pubmed-94380842022-09-14 Impact of the Nutri-Score front-of-pack nutrition label on purchasing intentions of individuals with chronic diseases: results of a randomised trial Egnell, Manon Boutron, Isabelle Péneau, Sandrine Ducrot, Pauline Touvier, Mathilde Galan, Pilar Fezeu, Léopold Porcher, Raphaël Ravaud, Philippe Hercberg, Serge Kesse-Guyot, Emmanuelle Julia, Chantal BMJ Open Nutrition and Metabolism OBJECTIVE: To our knowledge, the effect of front-of-pack nutrition labels such as the Nutri-Score on food purchases has never been assessed among individuals suffering from nutrition-related chronic diseases specifically, while dietary modifications are generally part of their care. This study aimed to investigate the effect of the Nutri-Score on the nutritional quality of purchasing intentions among adults suffering from a cardiometabolic disease, compared with no label and the Reference Intakes (RIs), a label already implemented by some food manufacturers in France. SETTING: Secondary prevention—mainland France. PARTICIPANTS: 2431 eligible participants were randomly assigned and 1180 participants (65.5% women, mean age 65.0±7.1 years) completed the shopping task and were included in the analyses. INTERVENTION: A three-arm randomised controlled trial using an experimental online supermarket was conducted in 2017. Participants with cardiometabolic diseases were invited to simulate food purchases with the Nutri-Score, the RIs or no label. PRIMARY AND SECONDARY OUTCOME MEASURES: The primary outcome was the nutritional quality of the shopping cart, estimated using the French-modified Food Standard Agency Nutrient Profiling System (FSAm-NPS), and secondary outcomes included the nutrient content of purchases. RESULTS: The mean (SD) FSAm-NPS score was significantly lower in the Nutri-Score arm (1.29 (3.61) points), reflecting a higher overall nutritional quality of purchasing intentions, compared with the RIs (1.86 (3.23) points) and no label (1.92 (2.90) points) arms (p=0.01). Moreover, the Nutri-Score led to significantly lower content in calories and saturated fatty acids compared with the two other arms. These differences resulted from participants avoiding some packaged products (sweets, dairy and starches) and purchasing larger amounts of fresh fruit and meat. CONCLUSIONS: The Nutri-Score exhibited a significant higher nutritional quality of purchasing intentions, encouraging healthier food choices among individuals suffering from cardiometabolic chronic diseases. TRIAL REGISTRATION NUMBER: NCT02769455. BMJ Publishing Group 2022-08-29 /pmc/articles/PMC9438084/ /pubmed/36038180 http://dx.doi.org/10.1136/bmjopen-2021-058139 Text en © Author(s) (or their employer(s)) 2022. Re-use permitted under CC BY-NC. No commercial re-use. See rights and permissions. Published by BMJ. https://creativecommons.org/licenses/by-nc/4.0/This is an open access article distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited, appropriate credit is given, any changes made indicated, and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/ (https://creativecommons.org/licenses/by-nc/4.0/) .
spellingShingle Nutrition and Metabolism
Egnell, Manon
Boutron, Isabelle
Péneau, Sandrine
Ducrot, Pauline
Touvier, Mathilde
Galan, Pilar
Fezeu, Léopold
Porcher, Raphaël
Ravaud, Philippe
Hercberg, Serge
Kesse-Guyot, Emmanuelle
Julia, Chantal
Impact of the Nutri-Score front-of-pack nutrition label on purchasing intentions of individuals with chronic diseases: results of a randomised trial
title Impact of the Nutri-Score front-of-pack nutrition label on purchasing intentions of individuals with chronic diseases: results of a randomised trial
title_full Impact of the Nutri-Score front-of-pack nutrition label on purchasing intentions of individuals with chronic diseases: results of a randomised trial
title_fullStr Impact of the Nutri-Score front-of-pack nutrition label on purchasing intentions of individuals with chronic diseases: results of a randomised trial
title_full_unstemmed Impact of the Nutri-Score front-of-pack nutrition label on purchasing intentions of individuals with chronic diseases: results of a randomised trial
title_short Impact of the Nutri-Score front-of-pack nutrition label on purchasing intentions of individuals with chronic diseases: results of a randomised trial
title_sort impact of the nutri-score front-of-pack nutrition label on purchasing intentions of individuals with chronic diseases: results of a randomised trial
topic Nutrition and Metabolism
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9438084/
https://www.ncbi.nlm.nih.gov/pubmed/36038180
http://dx.doi.org/10.1136/bmjopen-2021-058139
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