Cargando…

Determination of bioactive compounds, antioxidant and anticancer activities of Tuckeroo (Cupaniopsis anacardioides) fruits

This study aimed to determine the phytochemical, antioxidant, and anticancer activities of the crude extract and its fractions of Cupaniopsis anacardioides. The results showed that total phenolic content (TPC), their secondary metabolites (flavonoids—TFC; proanthocyanidins—TPro), and antioxidant act...

Descripción completa

Detalles Bibliográficos
Autores principales:	Pham, Ngoc Minh Quynh, Vuong, Quan V., Sakoff, Jennette A., Bowyer, Michael C., Le, Van Anh, Scarlett, Christopher J.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Springer International Publishing 2022
Materias:	Original Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9440962/ https://www.ncbi.nlm.nih.gov/pubmed/36068843 http://dx.doi.org/10.1007/s13205-022-03314-z

Ejemplares similares

Comparative cytotoxic activity between kaempferol and gallic acid against various cancer cell lines
por: Pham, Hong Ngoc Thuy, et al.
Publicado: (2018)

Cupaniopsis Radlk. (Sapindaceae) : a monograph
por: Adema, Frits
Publicado: (1991)

Physicochemical Properties, Antioxidant and Cytotoxic Activities of Crude Extracts and Fractions from Phyllanthus amarus
por: Nguyen, Van Tang, et al.
Publicado: (2017)

Synthesis and Characterisation of Fluorescent Novel Pt(II) Cyclometallated Complexes with Anticancer Activity
por: McGhie, Brondwyn S., et al.
Publicado: (2023)

Fruit characteristics, phytochemical and antioxidant properties of blueberry ash (Elaeocarpus reticulatus)
por: Vuong, Quan V., et al.
Publicado: (2018)

Cyclooxygenase-Inhibiting Platinum(IV) Prodrugs with Potent Anticancer Activity
por: Khoury, Aleen, et al.
Publicado: (2022)

Phytochemical, Antioxidant and Anti-Cancer Properties of Euphorbia tirucalli Methanolic and Aqueous Extracts
por: Munro, Benjamin, et al.
Publicado: (2015)

Bioactive Platinum(IV) Complexes Incorporating Halogenated Phenylacetates
por: Aputen, Angelico D., et al.
Publicado: (2022)

Bioactive Composition, Antioxidant Activity, and Anticancer Potential of Freeze-Dried Extracts from Defatted Gac (Momordica cochinchinensis Spreng) Seeds
por: Le, Anh V., et al.
Publicado: (2018)

Enhancing the Total Phenolic Content and Antioxidants of Lemon Pomace Aqueous Extracts by Applying UV-C Irradiation to the Dried Powder
por: Papoutsis, Konstantinos, et al.
Publicado: (2016)

Natural Products and Their Derivatives with Antibacterial, Antioxidant and Anticancer Activities
por: Vuong, Thu V.
Publicado: (2021)

Borylated 2,3,4,5-Tetrachlorophthalimide and Their 2,3,4,5-Tetrachlorobenzamide Analogues: Synthesis, Their Glycosidase Inhibition and Anticancer Properties in View to Boron Neutron Capture Therapy
por: Campkin, David M., et al.
Publicado: (2022)

Antioxidant Properties of Bioactive Compounds in Fruit and Vegetable Waste
por: Jiménez-Moreno, Nerea, et al.
Publicado: (2023)

Optimisation of Ultrasound-Assisted Extraction Conditions for Phenolic Content and Antioxidant Capacity from Euphorbia tirucalli Using Response Surface Methodology
por: Vuong, Quan V., et al.
Publicado: (2014)

Antioxidant and anticancer evaluation of Scindapsus officinalis (Roxb.) Schott fruits
por: Shivhare, Shaktikumar C., et al.
Publicado: (2011)

Assessment and comparison of phytochemicals and antioxidant properties from various parts of the Australian maroon bush (Scaevola spinescens)
por: Nguyen, Kien Q., et al.
Publicado: (2021)

Amazonian Native Palm Fruits as Sources of Antioxidant Bioactive Compounds
por: dos Santos, Mary de Fátima Guedes, et al.
Publicado: (2015)

Antioxidant capacity and bioactive compounds of four Brazilian native fruits
por: Denardin, Cristiane C., et al.
Publicado: (2015)

Antioxidant and Anticancer Assessment and Phytochemical Investigation of Three Varieties of Date Fruits
por: Abdelbaky, Ahmed S., et al.
Publicado: (2023)

Bioactive Substances, Heavy Metals, and Antioxidant Activity in Whole Fruit, Peel, and Pulp of Citrus Fruits
por: Czech, Anna, et al.
Publicado: (2021)

The bioactive constituents and antioxidant activities of ten selected Brazilian Cerrado fruits
por: Borges, Paulo Rogério Siriano, et al.
Publicado: (2022)

Anticancer, antioxidant, antiviral and antimicrobial activities of Kei Apple (Dovyalis caffra) fruit
por: Qanash, Husam, et al.
Publicado: (2022)

Phytochemicals Determination, and Antioxidant, Antimicrobial, Anti-Inflammatory and Anticancer Activities of Blackberry Fruits
por: Gil-Martínez, Lidia, et al.
Publicado: (2023)

Encapsulation of Citrus By-Product Extracts by Spray-Drying and Freeze-Drying Using Combinations of Maltodextrin with Soybean Protein and ι-Carrageenan
por: Papoutsis, Konstantinos, et al.
Publicado: (2018)

Novel Planar Pt(II) Cyclometallated Cytotoxic Complexes with G-Quadruplex Stabilisation and Luminescent Properties
por: McGhie, Brondwyn S., et al.
Publicado: (2022)

Phenolic Compounds and Antioxidant Activity of Phalaenopsis Orchid Hybrids
por: Minh, Truong Ngoc, et al.
Publicado: (2016)

Variation in Bioactive Compounds and Antioxidant Activity of Rubus Fruits at Different Developmental Stages
por: Huang, Xin, et al.
Publicado: (2022)

Bioactive Compounds and Antioxidant Properties with Involved Mechanisms of Eugenia involucrata DC Fruits
por: Mannino, Giuseppe, et al.
Publicado: (2022)

Biological characteristics, bioactive compounds, and antioxidant activities of off-season mulberry fruit
por: Liu, Peigang, et al.
Publicado: (2022)

Comparison of Bioactive Compounds and Antioxidant Activities in Differentially Pigmented Cerasus humilis Fruits
por: Yang, Rui, et al.
Publicado: (2023)

Antioxidant and Anticancer Potential of Bioactive Compounds from Rhinacanthus nasutus Cell Suspension Culture
por: Songserm, Pattralak, et al.
Publicado: (2022)

Phytochemical, Antioxidant and Anticancer Activities of Extracts of Seven Fruits Found in the Southern Brazilian Flora
por: Bagattoli, P.C.D., et al.
Publicado: (2016)

Direct and indirect costs of smoking in Vietnam
por: Hoang Anh, Pham Thi, et al.
Publicado: (2016)

Bioactive peptides for anticancer therapies
por: Zhang, Yehao, et al.
Publicado: (2023)

A focused library synthesis and cytotoxicity of quinones derived from the natural product bolinaquinone
por: Ghods, Azadeh, et al.
Publicado: (2018)

Potent Platinum(IV) Prodrugs That Incorporate a Biotin Moiety to Selectively Target Cancer Cells
por: Khoury, Aleen, et al.
Publicado: (2022)

Antioxidant and α-amylase Inhibitory Activities and Phytocompounds of Clausena indica Fruits
por: Hoang Anh, La, et al.
Publicado: (2020)

Changes of bioactive components and antioxidant potential during fruit development of Prunus humilis Bunge
por: Fu, Hongbo, et al.
Publicado: (2021)

Bioactive compounds, antioxidant activity and fruit quality evaluation of eleven blood orange cultivars
por: Legua, Pilar, et al.
Publicado: (2021)

Bioactive compounds, antioxidant capacity and anti-inflammatory activity of native fruits from Brazil
por: Tischer, Bruna, et al.
Publicado: (2023)

Cannot write session to /tmp/vufind_sessions/sess_lrj8bputnnngo6vhf9rjnvut0a