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Distortion product otoacoustic emissions in sheep before and after hyperinsulinemia induction

Transient evoked otoacoustic emissions and distortion product otoacoustic emissions have gained significant importance in the identification of cochlear alterations. AIM: To record distortion product thresholds through the monitoring of otoacoustic emissions in normal conditions and in the presence...

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Autores principales: Zuma e Maia, Francisco Carlos, Lavinsky, Luiz, Möllerke, Roseli Oliveira, Soares Duarte, Marcos Eugenio, Pereira, Daniela Peres, Maia, Juliana Elert
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9442103/
https://www.ncbi.nlm.nih.gov/pubmed/18568194
http://dx.doi.org/10.1016/S1808-8694(15)31086-7
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author Zuma e Maia, Francisco Carlos
Lavinsky, Luiz
Möllerke, Roseli Oliveira
Soares Duarte, Marcos Eugenio
Pereira, Daniela Peres
Maia, Juliana Elert
author_facet Zuma e Maia, Francisco Carlos
Lavinsky, Luiz
Möllerke, Roseli Oliveira
Soares Duarte, Marcos Eugenio
Pereira, Daniela Peres
Maia, Juliana Elert
author_sort Zuma e Maia, Francisco Carlos
collection PubMed
description Transient evoked otoacoustic emissions and distortion product otoacoustic emissions have gained significant importance in the identification of cochlear alterations. AIM: To record distortion product thresholds through the monitoring of otoacoustic emissions in normal conditions and in the presence of electrophysiologic changes in cochlear outer hair cells in sheep after hyperinsulinemia induction. MATERIAL AND METHODS: Experimental study, with seven sheep in the control group and seven in the study group. Insulin and glucose concentrations were measured simultaneously for the recording of distortion product otoacoustic emission every 10 minutes, all the way to 90 minutes. The control group received saline solution, and the study group received a bolus injection of 0.1 U/kg of regular human insulin. RESULTS: There was a significant reduction in distortion product thresholds in the study group when compared to the control group at frequencies greater than 1,500Hz and after 60 minutes (P < 0.001). CONCLUSION: This study established distortion product otoacoustic emission thresholds in sheep with constant reproducibility, demonstrating that the method is adequate for use in audiology and otology investigations. Results also fully confirm that acute hyperinsulinemia may cause important changes in these thresholds.
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spelling pubmed-94421032022-09-09 Distortion product otoacoustic emissions in sheep before and after hyperinsulinemia induction Zuma e Maia, Francisco Carlos Lavinsky, Luiz Möllerke, Roseli Oliveira Soares Duarte, Marcos Eugenio Pereira, Daniela Peres Maia, Juliana Elert Braz J Otorhinolaryngol Original Article Transient evoked otoacoustic emissions and distortion product otoacoustic emissions have gained significant importance in the identification of cochlear alterations. AIM: To record distortion product thresholds through the monitoring of otoacoustic emissions in normal conditions and in the presence of electrophysiologic changes in cochlear outer hair cells in sheep after hyperinsulinemia induction. MATERIAL AND METHODS: Experimental study, with seven sheep in the control group and seven in the study group. Insulin and glucose concentrations were measured simultaneously for the recording of distortion product otoacoustic emission every 10 minutes, all the way to 90 minutes. The control group received saline solution, and the study group received a bolus injection of 0.1 U/kg of regular human insulin. RESULTS: There was a significant reduction in distortion product thresholds in the study group when compared to the control group at frequencies greater than 1,500Hz and after 60 minutes (P < 0.001). CONCLUSION: This study established distortion product otoacoustic emission thresholds in sheep with constant reproducibility, demonstrating that the method is adequate for use in audiology and otology investigations. Results also fully confirm that acute hyperinsulinemia may cause important changes in these thresholds. Elsevier 2015-10-19 /pmc/articles/PMC9442103/ /pubmed/18568194 http://dx.doi.org/10.1016/S1808-8694(15)31086-7 Text en . https://creativecommons.org/licenses/by/4.0/This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Original Article
Zuma e Maia, Francisco Carlos
Lavinsky, Luiz
Möllerke, Roseli Oliveira
Soares Duarte, Marcos Eugenio
Pereira, Daniela Peres
Maia, Juliana Elert
Distortion product otoacoustic emissions in sheep before and after hyperinsulinemia induction
title Distortion product otoacoustic emissions in sheep before and after hyperinsulinemia induction
title_full Distortion product otoacoustic emissions in sheep before and after hyperinsulinemia induction
title_fullStr Distortion product otoacoustic emissions in sheep before and after hyperinsulinemia induction
title_full_unstemmed Distortion product otoacoustic emissions in sheep before and after hyperinsulinemia induction
title_short Distortion product otoacoustic emissions in sheep before and after hyperinsulinemia induction
title_sort distortion product otoacoustic emissions in sheep before and after hyperinsulinemia induction
topic Original Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9442103/
https://www.ncbi.nlm.nih.gov/pubmed/18568194
http://dx.doi.org/10.1016/S1808-8694(15)31086-7
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