Quantification of Phenolic and Flavonoid Content, Antioxidant Activity, and Proximate Composition of Some Legume Seeds Grown in Nepal

This study was carried out to evaluate some legume seeds growing in Nepal for their proximate composition, quantification of total phenolic (TPC) and flavonoid (TFC) contents, and in vitro, antioxidant and antidiabetic activities. These included legume grains such as chickpeas (Cicer arietinum), pea...

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Detalles Bibliográficos
Autores principales: Sharma, Khaga Raj, Giri, Govinda
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2022
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9444433/
https://www.ncbi.nlm.nih.gov/pubmed/36071791
http://dx.doi.org/10.1155/2022/4629290

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9444433/
https://www.ncbi.nlm.nih.gov/pubmed/36071791
http://dx.doi.org/10.1155/2022/4629290

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