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Supplementation of guanidinoacetic acid and rumen-protected methionine increased growth performance and meat quality of Tan lambs
OBJECTIVE: Tan lambs (n = 36, 3 mo old, 19.1±0.53 kg) were used to assess effects of dietary guanidinoacetic acid (GAA) and rumen-protected methionine (RPM) on growth performance, carcass traits, meat quality, and serum parameters. METHODS: Lambs were randomly assigned to three treatment groups, wit...
Autores principales: | Zhang, Jian Hao, Li, Hai Hai, Zhang, Gui Jie, Zhang, Ying Hui, Liu, Bo, Huang, Shuai, Guyader, Jessie, Zhong, Rong Zhen |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Animal Bioscience
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9449378/ https://www.ncbi.nlm.nih.gov/pubmed/35507854 http://dx.doi.org/10.5713/ab.22.0008 |
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