Cargando…
Effect of Chinese Herbs on Serum Biochemical Parameters, Immunity Indices, Antioxidant Capacity and Metabolomics in Early Weaned Yak Calves
SIMPLE SUMMARY: Herbs, as supplementary feed, have shown positive effects on livestock. The yak is a unique animal on the Qinghai-Tibetan plateau, and plays important roles in local livelihoods and ecology. Because of the harsh climate conditions, early weaned yak calves often face environmental and...
Autores principales: | Jiang, Cuixia, Dong, Quanmin, Xin, Xiaoping, Degen, Abraham Allan, Ding, Luming |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9455063/ https://www.ncbi.nlm.nih.gov/pubmed/36077948 http://dx.doi.org/10.3390/ani12172228 |
Ejemplares similares
-
Astragalus membranaceus Alters Rumen Bacteria to Enhance Fiber Digestion, Improves Antioxidant Capacity and Immunity Indices of Small Intestinal Mucosa, and Enhances Liver Metabolites for Energy Synthesis in Tibetan Sheep
por: Wang, Xianju, et al.
Publicado: (2021) -
Effects of Management, Dietary Intake, and Genotype on Rumen Morphology, Fermentation, and Microbiota, and on Meat Quality in Yaks and Cattle
por: Hu, Changsheng, et al.
Publicado: (2021) -
The adaptive strategies of yaks to live in the Asian highlands
por: Jing, Xiaoping, et al.
Publicado: (2022) -
Transmission of fungi and protozoa under grazing conditions from lactating yaks to sucking yak calves in early life
por: Guo, Wei, et al.
Publicado: (2023) -
Average Daily Gain and Energy and Nitrogen Requirements of 4-Month-Old Female Yak Calves
por: Bai, Binqiang, et al.
Publicado: (2022)