Cargando…
Isolation, Purification and Structure Identification of a Calcium-Binding Peptide from Sheep Bone Protein Hydrolysate
To isolate a novel peptide with calcium-binding capacity, sheep bone protein was hydrolyzed sequentially using a dual-enzyme system (alcalase treatment following neutrase treatment) and investigated for its characteristics, separation, purification, and structure. The sheep bone protein hydrolysate...
Autores principales: | Hu, Guanhua, Wang, Debao, Sun, Lina, Su, Rina, Corazzin, Mirco, Sun, Xueying, Dou, Lu, Zhang, Min, Zhao, Lihua, Su, Lin, Jin, Ye |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9455869/ https://www.ncbi.nlm.nih.gov/pubmed/36076840 http://dx.doi.org/10.3390/foods11172655 |
Ejemplares similares
-
Purification and Characterization of a Novel Calcium-Binding Heptapeptide from the Hydrolysate of Tilapia Bone with Its Osteogenic Activity
por: He, Jinlun, et al.
Publicado: (2022) -
Effects of physical exercise on muscle metabolism and meat quality characteristics of Mongolian sheep
por: Zhang, Min, et al.
Publicado: (2022) -
Purification and Characterization of Antioxidant Peptides of Pseudosciaena crocea Protein Hydrolysates
por: Zhang, Ningning, et al.
Publicado: (2016) -
Seaweed Protein Hydrolysates and Bioactive Peptides: Extraction, Purification, and Applications
por: Echave, Javier, et al.
Publicado: (2021) -
Novel Antioxidant Peptides from Grateloupia livida Hydrolysates: Purification and Identification
por: Hu, Xiao, et al.
Publicado: (2022)