Baobab-Fruit Shell and Fibrous Filaments Are Sources of Antioxidant Dietary Fibers

Since 2008, baobab-fruit dried pulp is listed as an ingredient on the European Union′s Novel Food Catalogue. By pulp production, 80% of the baobab fruit is discarded, forming side streams, namely, shell, fibrous filaments, and seeds. This study explored pulp and side-stream functional properties, in...

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Detalles Bibliográficos
Autores principales: Chiacchio, Manuela Flavia, Tagliamonte, Silvia, Visconti, Attilio, Ferracane, Rosalia, Mustafa, Arwa, Vitaglione, Paola
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9457770/
https://www.ncbi.nlm.nih.gov/pubmed/36080328
http://dx.doi.org/10.3390/molecules27175563

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9457770/
https://www.ncbi.nlm.nih.gov/pubmed/36080328
http://dx.doi.org/10.3390/molecules27175563

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