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Upcycling Bread Waste into a Ag-Doped Carbon Material Applied to the Detection of Halogenated Compounds in Waters

[Image: see text] Bread waste is a major part of food wastage which could be upcycled to produce functional materials, following the principles of the circular bioeconomy. This work shows that bread waste can be recycled and valorized to produce a composite conductive material with excellent propert...

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Detalles Bibliográficos
Autores principales: Duan, Wenchao, Fernández-Sánchez, César, Gich, Martí
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Chemical Society 2022
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9460431/
https://www.ncbi.nlm.nih.gov/pubmed/35998366
http://dx.doi.org/10.1021/acsami.2c08332