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The core bacterial microbiome of banana (Musa spp.)

BACKGROUND: Bananas (Musa spp.) are a globally significant crop and are severely afflicted by diseases for which there are no effective chemical controls. Banana microbiomes may provide novel solutions to these constraints but are difficult to manage due to their high diversity and variability betwe...

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Autores principales: Birt, Henry W. G., Pattison, Anthony B., Skarshewski, Adam, Daniells, Jeff, Raghavendra, Anil, Dennis, Paul G.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9461194/
https://www.ncbi.nlm.nih.gov/pubmed/36076285
http://dx.doi.org/10.1186/s40793-022-00442-0
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author Birt, Henry W. G.
Pattison, Anthony B.
Skarshewski, Adam
Daniells, Jeff
Raghavendra, Anil
Dennis, Paul G.
author_facet Birt, Henry W. G.
Pattison, Anthony B.
Skarshewski, Adam
Daniells, Jeff
Raghavendra, Anil
Dennis, Paul G.
author_sort Birt, Henry W. G.
collection PubMed
description BACKGROUND: Bananas (Musa spp.) are a globally significant crop and are severely afflicted by diseases for which there are no effective chemical controls. Banana microbiomes may provide novel solutions to these constraints but are difficult to manage due to their high diversity and variability between locations. Hence ‘common core’ taxa, which are a subset of the microbiome that frequent all, or most, individuals of a host species, represent logical targets for the development of microbiome management approaches. Here, we first performed a pot experiment to characterise the effects of two factors that are likely to differ between farms (viz. edaphic conditions and host genotype) on bacterial diversity in bulk soil and seven plant compartments. From this experiment, we created shortlisted core ‘candidates’ that were then refined using a survey of 52 field-grown Musa spp. We confirmed the importance of the core through network analysis and by comparing the sequences of our core taxa with those reported in 22 previous studies. RESULTS: Diversity was found to differ between plant compartments and soils, but not genotypes. Therefore, we identified populations that were frequent across most plants irrespective of the soil in which they were grown. This led to the selection of 36 ‘common core’ bacteria, that represented 65–95% of the dominant taxa in field-grown plants and were identified as highly interconnected ‘hubs’ using network analysis – a characteristic shown to be indicative of microbes that influence host fitness in studies of other plants. Lastly, we demonstrated that the core taxa are closely related to banana-associated bacteria observed on five other continents. CONCLUSIONS: Our study provides a robust list of common core bacterial taxa for Musa spp. Further research may now focus on how changes in the frequencies and activities of these most persistent taxa influence host fitness. Notably, for several of our core taxa, highly similar populations have already been isolated in previous studies and may be amenable to such experimentation. This contribution should help to accelerate the development of effective Musa spp. microbiome management practices. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1186/s40793-022-00442-0.
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spelling pubmed-94611942022-09-10 The core bacterial microbiome of banana (Musa spp.) Birt, Henry W. G. Pattison, Anthony B. Skarshewski, Adam Daniells, Jeff Raghavendra, Anil Dennis, Paul G. Environ Microbiome Research BACKGROUND: Bananas (Musa spp.) are a globally significant crop and are severely afflicted by diseases for which there are no effective chemical controls. Banana microbiomes may provide novel solutions to these constraints but are difficult to manage due to their high diversity and variability between locations. Hence ‘common core’ taxa, which are a subset of the microbiome that frequent all, or most, individuals of a host species, represent logical targets for the development of microbiome management approaches. Here, we first performed a pot experiment to characterise the effects of two factors that are likely to differ between farms (viz. edaphic conditions and host genotype) on bacterial diversity in bulk soil and seven plant compartments. From this experiment, we created shortlisted core ‘candidates’ that were then refined using a survey of 52 field-grown Musa spp. We confirmed the importance of the core through network analysis and by comparing the sequences of our core taxa with those reported in 22 previous studies. RESULTS: Diversity was found to differ between plant compartments and soils, but not genotypes. Therefore, we identified populations that were frequent across most plants irrespective of the soil in which they were grown. This led to the selection of 36 ‘common core’ bacteria, that represented 65–95% of the dominant taxa in field-grown plants and were identified as highly interconnected ‘hubs’ using network analysis – a characteristic shown to be indicative of microbes that influence host fitness in studies of other plants. Lastly, we demonstrated that the core taxa are closely related to banana-associated bacteria observed on five other continents. CONCLUSIONS: Our study provides a robust list of common core bacterial taxa for Musa spp. Further research may now focus on how changes in the frequencies and activities of these most persistent taxa influence host fitness. Notably, for several of our core taxa, highly similar populations have already been isolated in previous studies and may be amenable to such experimentation. This contribution should help to accelerate the development of effective Musa spp. microbiome management practices. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1186/s40793-022-00442-0. BioMed Central 2022-09-08 /pmc/articles/PMC9461194/ /pubmed/36076285 http://dx.doi.org/10.1186/s40793-022-00442-0 Text en © The Author(s) 2022 https://creativecommons.org/licenses/by/4.0/Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) . The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/ (https://creativecommons.org/publicdomain/zero/1.0/) ) applies to the data made available in this article, unless otherwise stated in a credit line to the data.
spellingShingle Research
Birt, Henry W. G.
Pattison, Anthony B.
Skarshewski, Adam
Daniells, Jeff
Raghavendra, Anil
Dennis, Paul G.
The core bacterial microbiome of banana (Musa spp.)
title The core bacterial microbiome of banana (Musa spp.)
title_full The core bacterial microbiome of banana (Musa spp.)
title_fullStr The core bacterial microbiome of banana (Musa spp.)
title_full_unstemmed The core bacterial microbiome of banana (Musa spp.)
title_short The core bacterial microbiome of banana (Musa spp.)
title_sort core bacterial microbiome of banana (musa spp.)
topic Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9461194/
https://www.ncbi.nlm.nih.gov/pubmed/36076285
http://dx.doi.org/10.1186/s40793-022-00442-0
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