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Effectiveness of a minimally processed food-based nutritional counselling intervention on weight gain in overweight pregnant women: a randomized controlled trial
PURPOSE: This study aimed at evaluating the effectiveness of a nutritional counselling intervention based on encouraging the consumption of unprocessed and minimally processed foods, rather than ultra-processed products, and the practice of physical activities to prevent excessive gestational weight...
Autores principales: | , , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer Berlin Heidelberg
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9463499/ https://www.ncbi.nlm.nih.gov/pubmed/36087136 http://dx.doi.org/10.1007/s00394-022-02995-9 |
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author | Sartorelli, Daniela Saes Crivellenti, Lívia Castro Baroni, Naiara Franco de Andrade Miranda, Daniela Elias Goulart da Silva Santos, Izabela Carvalho, Mariana Rinaldi de Lima, Maria Carolina Carreira, Natália Posses Chaves, Ana Vitória Lanzoni Manochio-Pina, Marina Garcia Franco, Laércio Joel Diez-Garcia, Rosa Wanda |
author_facet | Sartorelli, Daniela Saes Crivellenti, Lívia Castro Baroni, Naiara Franco de Andrade Miranda, Daniela Elias Goulart da Silva Santos, Izabela Carvalho, Mariana Rinaldi de Lima, Maria Carolina Carreira, Natália Posses Chaves, Ana Vitória Lanzoni Manochio-Pina, Marina Garcia Franco, Laércio Joel Diez-Garcia, Rosa Wanda |
author_sort | Sartorelli, Daniela Saes |
collection | PubMed |
description | PURPOSE: This study aimed at evaluating the effectiveness of a nutritional counselling intervention based on encouraging the consumption of unprocessed and minimally processed foods, rather than ultra-processed products, and the practice of physical activities to prevent excessive gestational weight gain in overweight pregnant women. METHODS: This was a two-armed, parallel, randomized controlled trial conducted in primary health units of a Brazilian municipality from 2018 to 2021. Overweight, adult pregnant women (n = 350) were randomly assigned to control (CG) or intervention groups (IG). The intervention consisted of three individualized nutritional counselling sessions based on encouraging the consumption of unprocessed and minimally processed foods rather than ultra-processed products, following the NOVA food classification system, and the practice of physical activities. The primary outcome was the proportion of women whose weekly gestational weight gain (GWG) exceeded the Institute of Medicine guidelines. Adjusted logistic regression models were employed. RESULTS: Complete data on weight gain were available for 121 women of the IG and 139 of the CG. In modified intention-to-treat analysis, there was a lower chance of the IG women having excessive GWG [OR 0.56 (95% CI 0.32, 0.98), p = .04], when compared to the CG. No between-group differences were observed for the other maternal outcomes investigated. CONCLUSION: The present study was unprecedented in demonstrating that nutritional counselling based on the NOVA food classification system, together with encouraging the practice of physical activity, is effective in preventing excessive weight gain in overweight pregnant women. TRIAL REGISTRATION: Registered on July 30th 2018 at Brazilian Registry of Clinical Trials (RBR-2w9bhc). SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1007/s00394-022-02995-9. |
format | Online Article Text |
id | pubmed-9463499 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | Springer Berlin Heidelberg |
record_format | MEDLINE/PubMed |
spelling | pubmed-94634992022-09-10 Effectiveness of a minimally processed food-based nutritional counselling intervention on weight gain in overweight pregnant women: a randomized controlled trial Sartorelli, Daniela Saes Crivellenti, Lívia Castro Baroni, Naiara Franco de Andrade Miranda, Daniela Elias Goulart da Silva Santos, Izabela Carvalho, Mariana Rinaldi de Lima, Maria Carolina Carreira, Natália Posses Chaves, Ana Vitória Lanzoni Manochio-Pina, Marina Garcia Franco, Laércio Joel Diez-Garcia, Rosa Wanda Eur J Nutr Original Contribution PURPOSE: This study aimed at evaluating the effectiveness of a nutritional counselling intervention based on encouraging the consumption of unprocessed and minimally processed foods, rather than ultra-processed products, and the practice of physical activities to prevent excessive gestational weight gain in overweight pregnant women. METHODS: This was a two-armed, parallel, randomized controlled trial conducted in primary health units of a Brazilian municipality from 2018 to 2021. Overweight, adult pregnant women (n = 350) were randomly assigned to control (CG) or intervention groups (IG). The intervention consisted of three individualized nutritional counselling sessions based on encouraging the consumption of unprocessed and minimally processed foods rather than ultra-processed products, following the NOVA food classification system, and the practice of physical activities. The primary outcome was the proportion of women whose weekly gestational weight gain (GWG) exceeded the Institute of Medicine guidelines. Adjusted logistic regression models were employed. RESULTS: Complete data on weight gain were available for 121 women of the IG and 139 of the CG. In modified intention-to-treat analysis, there was a lower chance of the IG women having excessive GWG [OR 0.56 (95% CI 0.32, 0.98), p = .04], when compared to the CG. No between-group differences were observed for the other maternal outcomes investigated. CONCLUSION: The present study was unprecedented in demonstrating that nutritional counselling based on the NOVA food classification system, together with encouraging the practice of physical activity, is effective in preventing excessive weight gain in overweight pregnant women. TRIAL REGISTRATION: Registered on July 30th 2018 at Brazilian Registry of Clinical Trials (RBR-2w9bhc). SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1007/s00394-022-02995-9. Springer Berlin Heidelberg 2022-09-10 2023 /pmc/articles/PMC9463499/ /pubmed/36087136 http://dx.doi.org/10.1007/s00394-022-02995-9 Text en © The Author(s), under exclusive licence to Springer-Verlag GmbH Germany 2022, Springer Nature or its licensor (e.g. a society or other partner) holds exclusive rights to this article under a publishing agreement with the author(s) or other rightsholder(s); author self-archiving of the accepted manuscript version of this article is solely governed by the terms of such publishing agreement and applicable law. This article is made available via the PMC Open Access Subset for unrestricted research re-use and secondary analysis in any form or by any means with acknowledgement of the original source. These permissions are granted for the duration of the World Health Organization (WHO) declaration of COVID-19 as a global pandemic. |
spellingShingle | Original Contribution Sartorelli, Daniela Saes Crivellenti, Lívia Castro Baroni, Naiara Franco de Andrade Miranda, Daniela Elias Goulart da Silva Santos, Izabela Carvalho, Mariana Rinaldi de Lima, Maria Carolina Carreira, Natália Posses Chaves, Ana Vitória Lanzoni Manochio-Pina, Marina Garcia Franco, Laércio Joel Diez-Garcia, Rosa Wanda Effectiveness of a minimally processed food-based nutritional counselling intervention on weight gain in overweight pregnant women: a randomized controlled trial |
title | Effectiveness of a minimally processed food-based nutritional counselling intervention on weight gain in overweight pregnant women: a randomized controlled trial |
title_full | Effectiveness of a minimally processed food-based nutritional counselling intervention on weight gain in overweight pregnant women: a randomized controlled trial |
title_fullStr | Effectiveness of a minimally processed food-based nutritional counselling intervention on weight gain in overweight pregnant women: a randomized controlled trial |
title_full_unstemmed | Effectiveness of a minimally processed food-based nutritional counselling intervention on weight gain in overweight pregnant women: a randomized controlled trial |
title_short | Effectiveness of a minimally processed food-based nutritional counselling intervention on weight gain in overweight pregnant women: a randomized controlled trial |
title_sort | effectiveness of a minimally processed food-based nutritional counselling intervention on weight gain in overweight pregnant women: a randomized controlled trial |
topic | Original Contribution |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9463499/ https://www.ncbi.nlm.nih.gov/pubmed/36087136 http://dx.doi.org/10.1007/s00394-022-02995-9 |
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