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System dynamics modelling to engage community stakeholders in addressing water and sugar sweetened beverage consumption

BACKGROUND: Participatory approaches to develop community-based system dynamics models to tackle complexity are promising, but research is needed in how simulation models can be developed with community stakeholders to yield significant system insights. This study presents the results of a community...

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Autores principales: Brown, Andrew D., Bolton, Kristy A., Clarke, Brydie, Fraser, Penny, Lowe, Janette, Kays, Jake, Hovmand, Peter S., Allender, Steven
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9463801/
https://www.ncbi.nlm.nih.gov/pubmed/36088361
http://dx.doi.org/10.1186/s12966-022-01363-4
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author Brown, Andrew D.
Bolton, Kristy A.
Clarke, Brydie
Fraser, Penny
Lowe, Janette
Kays, Jake
Hovmand, Peter S.
Allender, Steven
author_facet Brown, Andrew D.
Bolton, Kristy A.
Clarke, Brydie
Fraser, Penny
Lowe, Janette
Kays, Jake
Hovmand, Peter S.
Allender, Steven
author_sort Brown, Andrew D.
collection PubMed
description BACKGROUND: Participatory approaches to develop community-based system dynamics models to tackle complexity are promising, but research is needed in how simulation models can be developed with community stakeholders to yield significant system insights. This study presents the results of a community-based system dynamics modelling process to increase water consumption and decrease sugar sweetened beverage consumption in Portland, Victoria, a regional town in Australia. METHODS: A series of group model building workshops with 11 community stakeholders addressing the topic of water and sugar sweetened beverage consumption was conducted in Portland. A simulating system dynamics model was built with stakeholders to inform action planning. RESULTS: A system dynamics model was created to provide insight into water and sugar sweetened beverage consumption in Portland. The model included six feedback loops describing the causal effects of sugar sweetened beverage consumption habits and norms, water taste, water consumption norms, public water availability, and public health benefits. For example, the sugar sweetened beverage consumption norm loop modelled how people overestimating others’ consumption may motivate an increase in their own consumption, feeding back and further amplifying an increase in sugar sweetened beverage consumption. The model contributed to the foundation of a strong partnership to improve the taste of water and educate the public on water consumption. CONCLUSIONS: Engaging stakeholders in system dynamics modelling about water and sugar sweetened beverage consumption increased engagement and collaboration to address the problem among community stakeholders. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1186/s12966-022-01363-4.
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spelling pubmed-94638012022-09-11 System dynamics modelling to engage community stakeholders in addressing water and sugar sweetened beverage consumption Brown, Andrew D. Bolton, Kristy A. Clarke, Brydie Fraser, Penny Lowe, Janette Kays, Jake Hovmand, Peter S. Allender, Steven Int J Behav Nutr Phys Act Research BACKGROUND: Participatory approaches to develop community-based system dynamics models to tackle complexity are promising, but research is needed in how simulation models can be developed with community stakeholders to yield significant system insights. This study presents the results of a community-based system dynamics modelling process to increase water consumption and decrease sugar sweetened beverage consumption in Portland, Victoria, a regional town in Australia. METHODS: A series of group model building workshops with 11 community stakeholders addressing the topic of water and sugar sweetened beverage consumption was conducted in Portland. A simulating system dynamics model was built with stakeholders to inform action planning. RESULTS: A system dynamics model was created to provide insight into water and sugar sweetened beverage consumption in Portland. The model included six feedback loops describing the causal effects of sugar sweetened beverage consumption habits and norms, water taste, water consumption norms, public water availability, and public health benefits. For example, the sugar sweetened beverage consumption norm loop modelled how people overestimating others’ consumption may motivate an increase in their own consumption, feeding back and further amplifying an increase in sugar sweetened beverage consumption. The model contributed to the foundation of a strong partnership to improve the taste of water and educate the public on water consumption. CONCLUSIONS: Engaging stakeholders in system dynamics modelling about water and sugar sweetened beverage consumption increased engagement and collaboration to address the problem among community stakeholders. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1186/s12966-022-01363-4. BioMed Central 2022-09-10 /pmc/articles/PMC9463801/ /pubmed/36088361 http://dx.doi.org/10.1186/s12966-022-01363-4 Text en © The Author(s) 2022 https://creativecommons.org/licenses/by/4.0/Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) . The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/ (https://creativecommons.org/publicdomain/zero/1.0/) ) applies to the data made available in this article, unless otherwise stated in a credit line to the data.
spellingShingle Research
Brown, Andrew D.
Bolton, Kristy A.
Clarke, Brydie
Fraser, Penny
Lowe, Janette
Kays, Jake
Hovmand, Peter S.
Allender, Steven
System dynamics modelling to engage community stakeholders in addressing water and sugar sweetened beverage consumption
title System dynamics modelling to engage community stakeholders in addressing water and sugar sweetened beverage consumption
title_full System dynamics modelling to engage community stakeholders in addressing water and sugar sweetened beverage consumption
title_fullStr System dynamics modelling to engage community stakeholders in addressing water and sugar sweetened beverage consumption
title_full_unstemmed System dynamics modelling to engage community stakeholders in addressing water and sugar sweetened beverage consumption
title_short System dynamics modelling to engage community stakeholders in addressing water and sugar sweetened beverage consumption
title_sort system dynamics modelling to engage community stakeholders in addressing water and sugar sweetened beverage consumption
topic Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9463801/
https://www.ncbi.nlm.nih.gov/pubmed/36088361
http://dx.doi.org/10.1186/s12966-022-01363-4
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