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Exploring the effect of a microencapsulated citrus essential oil on in vitro fermentation kinetics of pig gut microbiota
Essential oils (EOs) have emerged as a potential alternative to antibiotics in pig breeding due to their antimicrobial properties. Citrus EOs, a common by-product of the orange juice industry, can be an interesting alternative from a financial perspective due to their huge offer in the global market...
Autores principales: | Ambrosio, Carmen M. S., Alvim, Izabella D., Wen, Caifang, Gómez Expósito, Ruth, Aalvink, Steven, Contreras Castillo, Carmen J., Da Gloria, Eduardo M., Smidt, Hauke |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9465239/ https://www.ncbi.nlm.nih.gov/pubmed/36106076 http://dx.doi.org/10.3389/fmicb.2022.952706 |
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