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Antioxidant, Antimicrobial, Phytochemical and FTIR Analysis of Peganum harmala (Fruit) Ethanolic Extract From Cholistan Desert, Pakistan

The aim of this study was to evaluate antioxidant and antimicrobial potential of Peganum harmala fruit. Ethanolic extract was prepared and phytochemical screening showed the presence of a lot of chemical compounds. Fourier transform infrared spectroscopy (FTIR) spectra indicated the presence of orga...

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Detalles Bibliográficos
Autores principales:	Shaheen, Ghazala, Ashfaq, Arslan, Shamim, Tahira, Asif, Hafiz Muhammad, Ali, Akhtar, Rehman, Sajid-ur-, Sumreen, Laila
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	SAGE Publications 2022
Materias:	Original Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9465604/ https://www.ncbi.nlm.nih.gov/pubmed/36106057 http://dx.doi.org/10.1177/15593258221126832

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