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Structure, magnetism and magnetocaloric effect in a new triangular lattice compound Gd(3)Cu(9)(OH)(19)Br(8)
A new triangular lattice compound Gd(3)Cu(9)(OH)(19)Br(8) has been synthesized by the hydrothermal method. The structure, magnetism and magnetocaloric effect of Gd(3)Cu(9)(OH)(19)Br(8) have been studied by X-ray diffraction, magnetic susceptibility, isothermal magnetization and specific heat measure...
Autores principales: | , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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The Royal Society of Chemistry
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9465698/ https://www.ncbi.nlm.nih.gov/pubmed/36199608 http://dx.doi.org/10.1039/d2ra04553b |
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author | Cheng, Dong-Er Wang, Yi-Yan Sun, Yan Liang, Hui Wu, Dan-Dan Li, Qiuju Sun, Xuefeng Yue, Xiao-Yu |
author_facet | Cheng, Dong-Er Wang, Yi-Yan Sun, Yan Liang, Hui Wu, Dan-Dan Li, Qiuju Sun, Xuefeng Yue, Xiao-Yu |
author_sort | Cheng, Dong-Er |
collection | PubMed |
description | A new triangular lattice compound Gd(3)Cu(9)(OH)(19)Br(8) has been synthesized by the hydrothermal method. The structure, magnetism and magnetocaloric effect of Gd(3)Cu(9)(OH)(19)Br(8) have been studied by X-ray diffraction, magnetic susceptibility, isothermal magnetization and specific heat measurements. In Gd(3)Cu(9)(OH)(19)Br(8), the Cu(2+) ions form a Kagome lattice along the ab plane, and Gd(3+) ions are located in the center of hexagonal holes of the Kagome layer. The Cu-sublattice and Gd-sublattice overlap and constitute a magnetic triangular lattice. The temperature dependence of susceptibility and specific heat curves indicate no magnetic transition down to 2 K, suggesting a paramagnetic-like behavior at low temperature. The magnetocaloric effect (MCE) at low temperature has been calculated according to Maxwell's equations. The maximum value of magnetic entropy change −ΔS(M) is 26.04 J kg(−1) K(−1) and adiabatic temperature change ΔT(ad) is 13.79 K, for a field change of 0–7 T, indicating a potential application of this compound in the field of magnetic refrigeration at low temperature. The influence of 4f–3d interaction on magnetism and MCE is also discussed. |
format | Online Article Text |
id | pubmed-9465698 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | The Royal Society of Chemistry |
record_format | MEDLINE/PubMed |
spelling | pubmed-94656982022-10-04 Structure, magnetism and magnetocaloric effect in a new triangular lattice compound Gd(3)Cu(9)(OH)(19)Br(8) Cheng, Dong-Er Wang, Yi-Yan Sun, Yan Liang, Hui Wu, Dan-Dan Li, Qiuju Sun, Xuefeng Yue, Xiao-Yu RSC Adv Chemistry A new triangular lattice compound Gd(3)Cu(9)(OH)(19)Br(8) has been synthesized by the hydrothermal method. The structure, magnetism and magnetocaloric effect of Gd(3)Cu(9)(OH)(19)Br(8) have been studied by X-ray diffraction, magnetic susceptibility, isothermal magnetization and specific heat measurements. In Gd(3)Cu(9)(OH)(19)Br(8), the Cu(2+) ions form a Kagome lattice along the ab plane, and Gd(3+) ions are located in the center of hexagonal holes of the Kagome layer. The Cu-sublattice and Gd-sublattice overlap and constitute a magnetic triangular lattice. The temperature dependence of susceptibility and specific heat curves indicate no magnetic transition down to 2 K, suggesting a paramagnetic-like behavior at low temperature. The magnetocaloric effect (MCE) at low temperature has been calculated according to Maxwell's equations. The maximum value of magnetic entropy change −ΔS(M) is 26.04 J kg(−1) K(−1) and adiabatic temperature change ΔT(ad) is 13.79 K, for a field change of 0–7 T, indicating a potential application of this compound in the field of magnetic refrigeration at low temperature. The influence of 4f–3d interaction on magnetism and MCE is also discussed. The Royal Society of Chemistry 2022-09-12 /pmc/articles/PMC9465698/ /pubmed/36199608 http://dx.doi.org/10.1039/d2ra04553b Text en This journal is © The Royal Society of Chemistry https://creativecommons.org/licenses/by-nc/3.0/ |
spellingShingle | Chemistry Cheng, Dong-Er Wang, Yi-Yan Sun, Yan Liang, Hui Wu, Dan-Dan Li, Qiuju Sun, Xuefeng Yue, Xiao-Yu Structure, magnetism and magnetocaloric effect in a new triangular lattice compound Gd(3)Cu(9)(OH)(19)Br(8) |
title | Structure, magnetism and magnetocaloric effect in a new triangular lattice compound Gd(3)Cu(9)(OH)(19)Br(8) |
title_full | Structure, magnetism and magnetocaloric effect in a new triangular lattice compound Gd(3)Cu(9)(OH)(19)Br(8) |
title_fullStr | Structure, magnetism and magnetocaloric effect in a new triangular lattice compound Gd(3)Cu(9)(OH)(19)Br(8) |
title_full_unstemmed | Structure, magnetism and magnetocaloric effect in a new triangular lattice compound Gd(3)Cu(9)(OH)(19)Br(8) |
title_short | Structure, magnetism and magnetocaloric effect in a new triangular lattice compound Gd(3)Cu(9)(OH)(19)Br(8) |
title_sort | structure, magnetism and magnetocaloric effect in a new triangular lattice compound gd(3)cu(9)(oh)(19)br(8) |
topic | Chemistry |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9465698/ https://www.ncbi.nlm.nih.gov/pubmed/36199608 http://dx.doi.org/10.1039/d2ra04553b |
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