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Advantages and disadvantages of using more sustainable ingredients in fish feed
As the population grows, demand for food increases. Fish is considered to be one of the most efficient sources of protein. But as demand increases, we need to think about the efficient and sustainable fish feed. There is a need to replace existing feed ingredients such as fishmeal and fish oil with...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9475308/ https://www.ncbi.nlm.nih.gov/pubmed/36119893 http://dx.doi.org/10.1016/j.heliyon.2022.e10527 |