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Three new triterpenoid saponins from Aralia echinocaulis

OBJECTIVE: To study the active ingredients in the root bark of Aralia echinocaulis. METHODS: Three triterpenoid saponins were separated from the 70% ethanol extracts and purified by column chromatography and their structures were determined by spectroscopic analysis. Compound 1 and 3 were evaluated...

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Detalles Bibliográficos
Autores principales: Yan, Mengyun, Sun, Yajia, Ding, Ling, Sun, Jiuxu, Song, Jingzhu, Zhou, Wenbin, Pei, Lingpeng
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9476764/
https://www.ncbi.nlm.nih.gov/pubmed/36117664
http://dx.doi.org/10.1016/j.chmed.2022.02.002
Descripción
Sumario:OBJECTIVE: To study the active ingredients in the root bark of Aralia echinocaulis. METHODS: Three triterpenoid saponins were separated from the 70% ethanol extracts and purified by column chromatography and their structures were determined by spectroscopic analysis. Compound 1 and 3 were evaluated for antioxidant activity by the in vitro DPPH free radical scavenging ability and the protective effect of OH(−) induced DNA oxidative damage. RESULTS: Compound 1 was a new type of triterpenoid saponin, named as echinocaulisaglycone 3-O-β-D-glucopyranoside (echinocaulisaponin A), and it had good antioxidant activity. Compound 2 was similar to compound 1, named as 1-hydroxyl-echinocaulisaglycone 3-O-β-D-glucopyranoside (echinocaulisaponin B). Compound 3 was also a new type of triterpenoid saponin, named as echinocaulisaglycone II 3-O-α-L-arabinopyranosyl-(1″→4′)-β-D-glucopyranosiduronic acid (echinocaulisaponin C), and its antioxidant activity was weaker than compound 1. CONCLUSION: In this study, three new compounds were discovered and two of them were carried out in vitro anti-oxidation studies, laying the foundation for further research on the treatment of related diseases (cardiovascular disease, arthritis, age-related macular degeneration, etc.) through anti-oxidation or quenching free radical function.