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Citrus aurantium ‘Changshan-huyou’—An ethnopharmacological and phytochemical review

Citrus fruits are composed of oil cells layer, white membrane layer, pulp and seeds. The cultivar Citrus aurantium ‘Changshan-huyou’ (CACH) is a hybridization of Citrus grandis Osbeck and C. sinensis Osbeck. It is a rutaceae plant, and mainly grows in Changshan, Zhejiang, China. With the exploration...

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Detalles Bibliográficos
Autores principales:	Gao, Liang, Zhang, Hui, Yuan, Chun-Hui, Zeng, Ling-Hui, Xiang, Zheng, Song, Jian-Feng, Wang, Hua-Gang, Jiang, Jian-Ping
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2022
Materias:	Pharmacology
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9483622/ https://www.ncbi.nlm.nih.gov/pubmed/36133822 http://dx.doi.org/10.3389/fphar.2022.983470

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