Cargando…
Phenolic compounds versus SARS-CoV-2: An update on the main findings against COVID-19
The COVID-19 pandemic caused by SARS-CoV-2 remains an international concern. Although there are drugs to fight it, new natural alternatives such as polyphenols are essential due to their antioxidant activity and high antiviral potential. In this context, this review reports the main findings on the...
Autores principales: | Tirado-Kulieva, Vicente Amirpasha, Hernández-Martínez, Ernesto, Choque-Rivera, Tania Jakeline |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9484857/ https://www.ncbi.nlm.nih.gov/pubmed/36157310 http://dx.doi.org/10.1016/j.heliyon.2022.e10702 |
Ejemplares similares
-
A comprehensive review of the benefits of drinking craft beer: Role of phenolic content in health and possible potential of the alcoholic fraction
por: Tirado-Kulieva, Vicente Amirpasha, et al.
Publicado: (2023) -
Bibliometric Analysis of Research on the Main Genes Involved in Meat Tenderness
por: Gonzales-Malca, Jhony Alberto, et al.
Publicado: (2022) -
Effect of antifreeze proteins on the freeze-thaw cycle of foods: fundamentals, mechanisms of action, current challenges and recommendations for future work()
por: Tirado-Kulieva, Vicente Amirpasha, et al.
Publicado: (2022) -
Worldwide research on the health effects of bovine milk containing A1 and A2 β-casein: Unraveling the current scenario and future trends through bibliometrics and text mining
por: Gonzales-Malca, Jhony Alberto, et al.
Publicado: (2023) -
Pharmacological Exploration of Phenolic Compound: Raspberry Ketone—Update 2020
por: Rao, Shailaja, et al.
Publicado: (2021)