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Free, Conjugated, and Bound Phenolics in Peel and Pulp from Four Wampee Varieties: Relationship between Phenolic Composition and Bio-Activities by Multivariate Analysis

Free, conjugated, and bound phenolic fractions of peel and pulp in four wampee varieties from South China were analyzed for their contents, composition, antioxidant capacities, and inhibitory activities against α-glucosidase. We found that there were significant differences in phenolic/flavonoid con...

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Detalles Bibliográficos
Autores principales:	Lin, Xue, Shi, Yousheng, Wen, Pan, Hu, Xiaoping, Wang, Lu
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9495965/ https://www.ncbi.nlm.nih.gov/pubmed/36139905 http://dx.doi.org/10.3390/antiox11091831

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