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A Narrative Review on Various Oil Extraction Methods, Encapsulation Processes, Fatty Acid Profiles, Oxidative Stability, and Medicinal Properties of Black Seed (Nigella sativa)

The current review investigates the effects of black seed (Nigella sativa) on human health, which is also used to encapsulate and oxidative stable in different food products. In recent decades, many extraction methods, such as cold pressing, supercritical fluid extraction, Soxhlet extraction, hydro...

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Detalles Bibliográficos
Autores principales: Rahim, Muhammad Abdul, Shoukat, Aurbab, Khalid, Waseem, Ejaz, Afaf, Itrat, Nizwa, Majeed, Iqra, Koraqi, Hyrije, Imran, Muhammad, Nisa, Mahr Un, Nazir, Anum, Alansari, Wafa S., Eskandrani, Areej A., Shamlan, Ghalia, AL-Farga, Ammar
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9498113/
https://www.ncbi.nlm.nih.gov/pubmed/36140949
http://dx.doi.org/10.3390/foods11182826

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