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Health Benefits and Risks of Consuming Spices on the Example of Black Pepper and Cinnamon
The aim of this study is to present the benefits and risks associated with the consumption of black pepper and cinnamon, which are very popular spices in Poland. The article presents the current state of knowledge about health properties and possible dangers, such as liver damage, associated with th...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2022
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9498169/ https://www.ncbi.nlm.nih.gov/pubmed/36140874 http://dx.doi.org/10.3390/foods11182746 |