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Appraising California Zinfandel Exposure to Wildfire Smoke Using Natural Product Phenolic Diglycoside Biomarkers

[Image: see text] Zinfandel grapes are ubiquitous in California and its wine quality could be negatively impacted from wildfire smoke. Thus, the occurrence of fires prior to grape harvest presents a persistent problem to both viticulture and enology processes. This is the first broad study on Zinfan...

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Detalles Bibliográficos
Autores principales: Crews, Phillip, Dorenbach, Paul, Amberchan, Gabriella
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Chemical Society 2022
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9501791/
https://www.ncbi.nlm.nih.gov/pubmed/36075021
http://dx.doi.org/10.1021/acs.jafc.2c04807

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