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The Combined Effects of Dietary Diversity and Frailty on Mortality in Older Taiwanese People
Objective: To assess the prospective association between frailty and dietary diversity on mortality. Method: This prospective cohort study used the 2005–2008 Nutrition and Health Survey in Taiwan (N = 330; age ≥ 65 years) and this was linked to the Death Registry where we used the data that was reco...
Autores principales: | Huang, Wei-Ching, Huang, Yi-Chen, Lee, Meei-Shyuan, Doong, Jia-Yau, Pan, Wen-Harn, Chang, Hsing-Yi |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9502423/ https://www.ncbi.nlm.nih.gov/pubmed/36145199 http://dx.doi.org/10.3390/nu14183825 |
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