Cargando…
Recent Advances in PLA-Based Antibacterial Food Packaging and Its Applications
In order to reduce environmental pollution and resource waste, food packaging materials should not only have good biodegradable ability but also effective antibacterial properties. Poly(lactic acid) (PLA) is the most commonly used biopolymer for food packaging applications. PLA has good physical pro...
Autores principales: | Shao, Linying, Xi, Yuewei, Weng, Yunxuan |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9502505/ https://www.ncbi.nlm.nih.gov/pubmed/36144687 http://dx.doi.org/10.3390/molecules27185953 |
Ejemplares similares
-
Recent Advances in Cellulose-Based Hydrogels for Tissue Engineering Applications
por: Chen, Chao, et al.
Publicado: (2022) -
On the Use of PLA-PHB Blends for Sustainable Food Packaging Applications
por: Arrieta, Marina Patricia, et al.
Publicado: (2017) -
Hemicellulose-Based Film: Potential Green Films for Food Packaging
por: Zhao, Yuelong, et al.
Publicado: (2020) -
Recent Advances in Natural Fibre-Based Materials for Food Packaging Applications
por: Pulikkalparambil, Harikrishnan, et al.
Publicado: (2023) -
Progress in the Development of Graphene-Based Biomaterials for Tissue Engineering and Regeneration
por: Chen, Chao, et al.
Publicado: (2022)