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Water as a Probe for Standardization of Near-Infrared Spectra by Mutual–Individual Factor Analysis
The standardization of near-infrared (NIR) spectra is essential in practical applications, because various instruments are generally employed. However, standardization is challenging due to numerous perturbations, such as the instruments, testing environments, and sample compositions. In order to ex...
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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MDPI
2022
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9503549/ https://www.ncbi.nlm.nih.gov/pubmed/36144801 http://dx.doi.org/10.3390/molecules27186069 |
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author | Cui, Xiaoyu |
author_facet | Cui, Xiaoyu |
author_sort | Cui, Xiaoyu |
collection | PubMed |
description | The standardization of near-infrared (NIR) spectra is essential in practical applications, because various instruments are generally employed. However, standardization is challenging due to numerous perturbations, such as the instruments, testing environments, and sample compositions. In order to explain the spectral changes caused by the various perturbations, a two-step standardization technique was presented in this work called mutual–individual factor analysis (MIFA). Taking advantage of the sensitivity of a water probe to perturbations, the spectral information from a water spectral region was gradually divided into mutual and individual parts. With aquaphotomics expertise, it can be found that the mutual part described the overall spectral features among instruments, whereas the individual part depicted the difference of component structural changes in the sample caused by operation and the measurement conditions. Furthermore, the spectral difference was adjusted by the coefficients in both parts. The effectiveness of the method was assessed by using two NIR datasets of corn and wheat, respectively. The results showed that the standardized spectra can be successfully predicted by using the partial least squares (PLS) models developed with the spectra from the reference instrument. Consequently, the MIFA offers a viable solution to standardize the spectra obtained from several instruments when measurements are affected by multiple factors. |
format | Online Article Text |
id | pubmed-9503549 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-95035492022-09-24 Water as a Probe for Standardization of Near-Infrared Spectra by Mutual–Individual Factor Analysis Cui, Xiaoyu Molecules Article The standardization of near-infrared (NIR) spectra is essential in practical applications, because various instruments are generally employed. However, standardization is challenging due to numerous perturbations, such as the instruments, testing environments, and sample compositions. In order to explain the spectral changes caused by the various perturbations, a two-step standardization technique was presented in this work called mutual–individual factor analysis (MIFA). Taking advantage of the sensitivity of a water probe to perturbations, the spectral information from a water spectral region was gradually divided into mutual and individual parts. With aquaphotomics expertise, it can be found that the mutual part described the overall spectral features among instruments, whereas the individual part depicted the difference of component structural changes in the sample caused by operation and the measurement conditions. Furthermore, the spectral difference was adjusted by the coefficients in both parts. The effectiveness of the method was assessed by using two NIR datasets of corn and wheat, respectively. The results showed that the standardized spectra can be successfully predicted by using the partial least squares (PLS) models developed with the spectra from the reference instrument. Consequently, the MIFA offers a viable solution to standardize the spectra obtained from several instruments when measurements are affected by multiple factors. MDPI 2022-09-17 /pmc/articles/PMC9503549/ /pubmed/36144801 http://dx.doi.org/10.3390/molecules27186069 Text en © 2022 by the author. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Cui, Xiaoyu Water as a Probe for Standardization of Near-Infrared Spectra by Mutual–Individual Factor Analysis |
title | Water as a Probe for Standardization of Near-Infrared Spectra by Mutual–Individual Factor Analysis |
title_full | Water as a Probe for Standardization of Near-Infrared Spectra by Mutual–Individual Factor Analysis |
title_fullStr | Water as a Probe for Standardization of Near-Infrared Spectra by Mutual–Individual Factor Analysis |
title_full_unstemmed | Water as a Probe for Standardization of Near-Infrared Spectra by Mutual–Individual Factor Analysis |
title_short | Water as a Probe for Standardization of Near-Infrared Spectra by Mutual–Individual Factor Analysis |
title_sort | water as a probe for standardization of near-infrared spectra by mutual–individual factor analysis |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9503549/ https://www.ncbi.nlm.nih.gov/pubmed/36144801 http://dx.doi.org/10.3390/molecules27186069 |
work_keys_str_mv | AT cuixiaoyu waterasaprobeforstandardizationofnearinfraredspectrabymutualindividualfactoranalysis |