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Kinetic Study of the Maillard Reaction in Thin Film Generated by Microdroplets Deposition
The Maillard reaction kinetics in the confined volume of the thin film produced by ESI microdroplet deposition was studied by mass spectrometry. The almost exclusive formation of the Amadori product from the reaction of D-xylose and D-glucose toward L-glycine and L-lysine was demonstrated. The thin...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9504576/ https://www.ncbi.nlm.nih.gov/pubmed/36144482 http://dx.doi.org/10.3390/molecules27185747 |