Cargando…

Reaction Kinetics in the Vermicomposting Process of Peach Waste

Peach is a fruit cultivated in temperate regions and its use generates waste composed of seeds and skin. Inadequate disposal of this waste generates an environmental impact; therefore, an alternative is to apply a vermicomposting degradation process. In this research, these four laboratory-scale rea...

Descripción completa

Detalles Bibliográficos
Autores principales:	De Medina-Salas, Lorena, Castillo-González, Eduardo, Giraldi-Díaz, Mario Rafael, Blanco-Pérez, Berenice
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9505704/ https://www.ncbi.nlm.nih.gov/pubmed/36143327 http://dx.doi.org/10.3390/life12091290

Ejemplares similares

Vermicomposting of food waste: assessing the stability and maturity
por: Majlessi, Monireh, et al.
Publicado: (2012)

Vermicomposting: A management tool to mitigate solid waste
por: Alshehrei, Fatimah, et al.
Publicado: (2021)

Effects of Salinity on Earthworms and the Product During Vermicomposting of Kitchen Wastes
por: Wu, Zexuan, et al.
Publicado: (2019)

Vermicomposting with microbial amendment: implications for bioremediation of industrial and agricultural waste
por: VYAS, PRATIBHA, et al.
Publicado: (2022)

Effects of Rhamnolipid and Microbial Inoculants on the Vermicomposting of Green Waste with Eisenia fetida
por: Gong, Xiaoqiang, et al.
Publicado: (2017)

Changes in the composition and function of bacterial communities during vermicomposting may explain beneficial properties of vermicompost
por: Domínguez, Jorge, et al.
Publicado: (2019)

Comparison of chemical and microbiological changes during the aerobic composting and vermicomposting of green waste
por: Cai, Linlin, et al.
Publicado: (2018)

Microbial diversity of vermicompost bacteria that exhibit useful agricultural traits and waste management potential
por: Pathma, Jayakumar, et al.
Publicado: (2012)

Comparative Analysis of Metagenomics and Metataxonomics for the Characterization of Vermicompost Microbiomes
por: Pérez-Losada, Marcos, et al.
Publicado: (2022)

Quality of Vermicompost and Microbial Community Diversity Affected by the Contrasting Temperature during Vermicomposting of Dewatered Sludge
por: Zhang, Hongwei, et al.
Publicado: (2020)

Experimental Evaluation of Industrial Mushroom Waste Substrate Using Hybrid Mechanism of Vermicomposting and Effective Microorganisms
por: Ansari, Khalid, et al.
Publicado: (2022)

Valorization of fecal sludge stabilization via vermicomposting in microcosm enriched substrates using organic soils for vermicompost production
por: Nsiah-Gyambibi, Rapheal, et al.
Publicado: (2021)

Assessment of qualitative enrichment of organic paper mill wastes through vermicomposting: humification factor and time of maturity
por: Ganguly, Ram Kumar, et al.
Publicado: (2019)

Comparison of vermicompost characteristics produced from sewage sludge of wood and paper industry and household solid wastes
por: Amouei, A.I., et al.
Publicado: (2017)

Bio-Optimization of Chemical Parameters and Earthworm Biomass for Efficient Vermicomposting of Different Palm Oil Mill Waste Mixtures
por: Rupani, Parveen Fatemeh, et al.
Publicado: (2019)

Bacterial Succession during Vermicomposting of Silver Wattle (Acacia dealbata Link)
por: Rosado, Daniela, et al.
Publicado: (2021)

Bacterial community composition of vermicompost-treated tomato rhizospheres
por: Munoz-Ucros, Juana, et al.
Publicado: (2020)

Urban sewage sludge stabilization by alkalization-composting-vermicomposting process: Crop-livestock residue use
por: Floriano da Silva, Luiz Carlos, et al.
Publicado: (2023)

Evaluating the effectiveness of HOCl application on odor reduction and earthworm population growth during vermicomposting of food waste employing Eisenia fetida
por: Kim, Chanwoo, et al.
Publicado: (2019)

Earthworms drastically change fungal and bacterial communities during vermicomposting of sewage sludge
por: Domínguez, Jorge, et al.
Publicado: (2021)

Vermicompost utilization: A way to food security in rural area
por: Coulibaly, Sifolo S., et al.
Publicado: (2018)

Influence of vermicompost and sheep manure on mechanical properties of tomato fruit
por: Jahanbakhshi, Ahmad, et al.
Publicado: (2019)

Maize productivity and soil nutrients variations by the application of vermicompost and biochar
por: Dawar, Khadim, et al.
Publicado: (2022)

Mitigating Osmotic Stress and Enhancing Developmental Productivity Processes in Cotton through Integrative Use of Vermicompost and Cyanobacteria
por: Alharbi, Khadiga, et al.
Publicado: (2023)

Response to major peach and peanut allergens in a population of children allergic to peach
por: Blanca-Lopez, Natalia, et al.
Publicado: (2015)

Skin Prick Testing Predicts Peach Hypersensitivity Reactions
por: Kim, Jeong Hee
Publicado: (2021)

Assessment of microbial roles in the bioconversion of paper mill sludge through vermicomposting
por: Ganguly, Ram Kumar, et al.
Publicado: (2018)

Optimizing the amount of pig manure in the vermicomposting of spent mushroom (Lentinula) substrate
por: Shi, Yajing, et al.
Publicado: (2020)

An evaluation of selected chemical, biochemical, and biological parameters of soil enriched with vermicompost
por: Przemieniecki, Sebastian Wojciech, et al.
Publicado: (2020)

Retraction: Maize productivity and soil nutrients variations by the application of vermicompost and biochar
Publicado: (2022)

Effectiveness of different combinations of urea and vermicompost on yield of bitter gourd (Momordicacharantia)
por: Ghimire, Sudip, et al.
Publicado: (2023)

Rapid Bacterial Community Changes during Vermicomposting of Grape Marc Derived from Red Winemaking
por: Gómez Brandón, María, et al.
Publicado: (2019)

Potential utilization of bagasse as feed material for earthworm Eisenia fetida and production of vermicompost
por: Bhat, Sartaj Ahmad, et al.
Publicado: (2015)

Dataset on the influence of zinc foliar application and vermicompost on agromorphogenic traits of Aloe vera
por: Rahman, Md. Marufur, et al.
Publicado: (2021)

The Influence of Vermicompost and Various Concentrations of Lead on the Enzymatic Activity of Sierozem Soils of Kazakhstan
por: Sainova, G. A., et al.
Publicado: (2023)

Mitigation of Salinity Stress in Maize Seedlings by the Application of Vermicompost and Sorghum Water Extracts
por: Alamer, Khalid H., et al.
Publicado: (2022)

Bioremediation of Automotive Residual Oil-Contaminated Soils by Biostimulation with Enzymes, Surfactant, and Vermicompost
por: Sánchez Mata, Omar, et al.
Publicado: (2023)

Bacterial succession and functional diversity during vermicomposting of the white grape marc Vitis vinifera v. Albariño
por: Kolbe, Allison R., et al.
Publicado: (2019)

Peach RNA viromes in six different peach cultivars
por: Jo, Yeonhwa, et al.
Publicado: (2018)

Effects of Hot Air Drying on Drying Kinetics and Anthocyanin Degradation of Blood-Flesh Peach
por: Tan, Si, et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_tr9q83i598lj2bi02nitukvo81