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Chemical composition and anti-aging effects of standardized herbal chicken essence on D-galactose- induced senescent mice

This study aimed to examine the chemical and anti-aging properties of chicken essence (CE) prepared with Sesamum indicum, Angelica acutiloba, and Zingiber officinale (HCE). HCE was analyzed for nutritional and phytochemical composition, and its anti-aging effects were investigated on the D-galactose...

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Detalles Bibliográficos
Autores principales:	Wu, Shu-Jing, Tung, Yi-Jou, Yen, Ming-Hong, Ng, Lean-Teik
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2022
Materias:	Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9513449/ https://www.ncbi.nlm.nih.gov/pubmed/36176640 http://dx.doi.org/10.3389/fnut.2022.989067

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