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Successive mycelial subculturing decreased lignocellulase activity and increased ROS accumulation in Volvariella volvacea
Strain degradation is a common problem in many artificially-cultivated edible mushrooms. As a fungus with poor tolerance to low-temperature, Volvariella volvacea cannot delay its degradation by long-term low temperature storage like other fungi, so its degradation is particularly severe, which hinde...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9520666/ https://www.ncbi.nlm.nih.gov/pubmed/36187940 http://dx.doi.org/10.3389/fmicb.2022.997485 |