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Tannin tolerance lactic acid bacteria screening and their effects on fermentation quality of stylo and soybean silages

Some excellent legume forages are difficult to ensile naturally due to their high buffering capacity and low water-soluble carbohydrate content. This may cause serious problems like proteolysis. In the present study, strains of lactic acid bacteria with high acid productivity and high tannin toleran...

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Detalles Bibliográficos
Autores principales:	Gao, Lin, Guo, Xiang, Wu, Shuo, Chen, Dandan, Ge, Liangfa, Zhou, Wei, Zhang, Qing, Pian, Ruiqi
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2022
Materias:	Microbiology
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9520722/ https://www.ncbi.nlm.nih.gov/pubmed/36187999 http://dx.doi.org/10.3389/fmicb.2022.991387

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