Cargando…
The first German total diet study (BfR MEAL Study) confirms highest levels of dioxins and dioxin-like polychlorinated biphenyls in foods of animal origin
The first German Total Diet Study, called the BfR MEAL Study, generated a comprehensive dataset of polychlorinated dibenzo-p-dioxins and -furans (PCDD/Fs) and dioxin-like polychlorinated biphenyls (dl-PCBs) in foods representative for the consumption habits in households in Germany. PCDD/Fs and dl-P...
Autores principales: | Stadion, Mandy, Hackethal, Christin, Blume, Katrin, Wobst, Birgit, Abraham, Klaus, Fechner, Carolin, Lindtner, Oliver, Sarvan, Irmela |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9523095/ https://www.ncbi.nlm.nih.gov/pubmed/36185103 http://dx.doi.org/10.1016/j.fochx.2022.100459 |
Ejemplares similares
-
Results of the BfR MEAL Study: In Germany, mercury is mostly contained in fish and seafood while cadmium, lead, and nickel are present in a broad spectrum of foods
por: Fechner, Carolin, et al.
Publicado: (2022) -
Results of the BfR MEAL Study: Highest levels of retinol found in animal livers and of β-carotene in yellow-orange and green leafy vegetables
por: Schendel, Sophia, et al.
Publicado: (2022) -
Collection of occurrence data in foods – The value of the BfR MEAL study in addition to the national monitoring for dietary exposure assessment
por: Kolbaum, Anna Elena, et al.
Publicado: (2022) -
Non–Dioxin-Like Polychlorinated Biphenyls and Risk of Endometriosis
por: Trabert, Britton, et al.
Publicado: (2010) -
Spatiotemporal patterns of polychlorinated dibenzo-p-dioxins and dibenzofurans and dioxin-like polychlorinated biphenyls in foodstuffs in air quality regions in Taiwan
por: Lee, Ching-Chang, et al.
Publicado: (2020)