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Barriers and Facilitators to the Implementation of an Eating Disorders Knowledge Exchange Program for Non-specialist Professionals
Despite availability of evidence-based treatments for eating disorders (EDs), individuals with EDs often do not receive informed treatment. Training of non-specialized clinicians by experienced professionals through knowledge exchange (KE) programs is an effective way to enhance accessibility to evi...
Autores principales: | , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer US
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9524729/ https://www.ncbi.nlm.nih.gov/pubmed/36180648 http://dx.doi.org/10.1007/s11414-022-09822-3 |
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author | Thaler, Lea Paquin-Hodge, Chloé Leloup, Anne-Gaëlle Wallace, Aimée Oliverio, Stephanie Freiwald, Shiri Israel, Mimi Steiger, Howard |
author_facet | Thaler, Lea Paquin-Hodge, Chloé Leloup, Anne-Gaëlle Wallace, Aimée Oliverio, Stephanie Freiwald, Shiri Israel, Mimi Steiger, Howard |
author_sort | Thaler, Lea |
collection | PubMed |
description | Despite availability of evidence-based treatments for eating disorders (EDs), individuals with EDs often do not receive informed treatment. Training of non-specialized clinicians by experienced professionals through knowledge exchange (KE) programs is an effective way to enhance accessibility to evidence-based treatments for EDs. The authors conducted a qualitative analysis of factors that facilitated or impeded the uptake of an ED-focused KE program. Semi-structured interviews were conducted with mental health professionals (n = 43) and managers (n = 11) at 13 community mental-health sites at which the KE program was offered. Data were analyzed using a qualitative content analysis. Key facilitators identified were management support for the program and building competence through ongoing supervision of clinicians. Main barriers were limited access to ED patients to treat and having insufficient time to apply ED interventions in front-line settings. The results provide insights into the practical imperatives involved in implementing a KE initiative for ED treatment. |
format | Online Article Text |
id | pubmed-9524729 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | Springer US |
record_format | MEDLINE/PubMed |
spelling | pubmed-95247292022-10-03 Barriers and Facilitators to the Implementation of an Eating Disorders Knowledge Exchange Program for Non-specialist Professionals Thaler, Lea Paquin-Hodge, Chloé Leloup, Anne-Gaëlle Wallace, Aimée Oliverio, Stephanie Freiwald, Shiri Israel, Mimi Steiger, Howard J Behav Health Serv Res Article Despite availability of evidence-based treatments for eating disorders (EDs), individuals with EDs often do not receive informed treatment. Training of non-specialized clinicians by experienced professionals through knowledge exchange (KE) programs is an effective way to enhance accessibility to evidence-based treatments for EDs. The authors conducted a qualitative analysis of factors that facilitated or impeded the uptake of an ED-focused KE program. Semi-structured interviews were conducted with mental health professionals (n = 43) and managers (n = 11) at 13 community mental-health sites at which the KE program was offered. Data were analyzed using a qualitative content analysis. Key facilitators identified were management support for the program and building competence through ongoing supervision of clinicians. Main barriers were limited access to ED patients to treat and having insufficient time to apply ED interventions in front-line settings. The results provide insights into the practical imperatives involved in implementing a KE initiative for ED treatment. Springer US 2022-09-30 2023 /pmc/articles/PMC9524729/ /pubmed/36180648 http://dx.doi.org/10.1007/s11414-022-09822-3 Text en © National Council for Mental Wellbeing 2022 This article is made available via the PMC Open Access Subset for unrestricted research re-use and secondary analysis in any form or by any means with acknowledgement of the original source. These permissions are granted for the duration of the World Health Organization (WHO) declaration of COVID-19 as a global pandemic. |
spellingShingle | Article Thaler, Lea Paquin-Hodge, Chloé Leloup, Anne-Gaëlle Wallace, Aimée Oliverio, Stephanie Freiwald, Shiri Israel, Mimi Steiger, Howard Barriers and Facilitators to the Implementation of an Eating Disorders Knowledge Exchange Program for Non-specialist Professionals |
title | Barriers and Facilitators to the Implementation of an Eating Disorders Knowledge Exchange Program for Non-specialist Professionals |
title_full | Barriers and Facilitators to the Implementation of an Eating Disorders Knowledge Exchange Program for Non-specialist Professionals |
title_fullStr | Barriers and Facilitators to the Implementation of an Eating Disorders Knowledge Exchange Program for Non-specialist Professionals |
title_full_unstemmed | Barriers and Facilitators to the Implementation of an Eating Disorders Knowledge Exchange Program for Non-specialist Professionals |
title_short | Barriers and Facilitators to the Implementation of an Eating Disorders Knowledge Exchange Program for Non-specialist Professionals |
title_sort | barriers and facilitators to the implementation of an eating disorders knowledge exchange program for non-specialist professionals |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9524729/ https://www.ncbi.nlm.nih.gov/pubmed/36180648 http://dx.doi.org/10.1007/s11414-022-09822-3 |
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