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Impact of α-Linolenic Acid, the Vegetable ω-3 Fatty Acid, on Cardiovascular Disease and Cognition

Given the evidence of the health benefits of plant-based diets and long-chain n–3 (ω-3) fatty acids, there is keen interest in better understanding the role of α-linolenic acid (ALA), a plant-derived n–3 fatty acid, on cardiometabolic diseases and cognition. There is increasing evidence for ALA larg...

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Detalles Bibliográficos
Autores principales:	Sala-Vila, Aleix, Fleming, Jennifer, Kris-Etherton, Penny, Ros, Emilio
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Oxford University Press 2022
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9526859/ https://www.ncbi.nlm.nih.gov/pubmed/35170723 http://dx.doi.org/10.1093/advances/nmac016

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