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Bacterial Community of Water Yam (Dioscorea alata L.) cv. A-19
The bacterial community of water yam (Dioscorea alata L.) cv. A-19 is vital because it may promote plant growth without the need for fertilization. However, the influence of fertilization practices on the composition and proportion of the bacterial community of water yam cv. A-19 has not yet been ex...
Autores principales: | Kihara, Shunta, Yamamoto, Kosuke, Hisatomi, Atsushi, Shiwa, Yuh, Chu, Chia-Cheng, Takada, Kanako, Ouyabe, Michel, Pachakkil, Babil, Kikuno, Hidehiko, Tanaka, Naoto, Shiwachi, Hironobu |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Japanese Society of Microbial Ecology / Japanese Society of Soil Microbiology / Taiwan Society of Microbial Ecology / Japanese Society of Plant Microbe Interactions / Japanese Society for Extremophiles
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9530735/ https://www.ncbi.nlm.nih.gov/pubmed/35527002 http://dx.doi.org/10.1264/jsme2.ME21062 |
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