Taorong-type Baijiu starter: Analysis of fungal community and metabolic characteristics of middle-temperature Daqu and high-temperature Daqu

To study the difference between the fungal community compositional and fragrance components in medium- and high-Temperature Taorong-type Baijiu Daqu. The microbial communities and fragrance components of Taorong-type Baijiu Daqu were analyzed using high-throughput sequencing (HTS) and headspace-soli...

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Detalles Bibliográficos
Autores principales: Liu, Yanbo, Li, Xin, Li, Haideng, Zhang, Huimin, Shen, Xiangkun, Zhang, Lixin, Han, Suna, Pan, Chunmei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2022
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9531834/
https://www.ncbi.nlm.nih.gov/pubmed/36194604
http://dx.doi.org/10.1371/journal.pone.0274881

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9531834/
https://www.ncbi.nlm.nih.gov/pubmed/36194604
http://dx.doi.org/10.1371/journal.pone.0274881

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