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Global human-edible nutrient supplies, their sources, and correlations with agricultural environmental impact
Food production, sustainable development, population growth, and agricultural environmental impacts are linked global problems that require complex solutions. Many efforts evaluating these challenges primarily evaluate dietary strategies designed for health and environmental objectives without consi...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Nature Publishing Group UK
2022
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9537515/ https://www.ncbi.nlm.nih.gov/pubmed/36202898 http://dx.doi.org/10.1038/s41598-022-21135-1 |