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Dietary Intervention for Preventing Colorectal Cancer: A Practical Guide for Physicians
Colorectal cancer (CRC) is a disease with high prevalence and mortality. Estimated preventability for CRC is approximately 50%, indicating that altering modifiable factors, including diet and body weight, can reduce CRC risk. There is strong evidence that dietary factors including whole grains, high...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Korean Society of Cancer Prevention
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9537579/ https://www.ncbi.nlm.nih.gov/pubmed/36258718 http://dx.doi.org/10.15430/JCP.2022.27.3.139 |