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United States tea: A synopsis of ongoing tea research and solutions to United States tea production issues
Tea is a steeped beverage made from the leaves of Camellia sinensis. Globally, this healthy, caffeine-containing drink is one of the most widely consumed beverages. At least 50 countries produce tea and most of the production information and tea research is derived from international sources. Here,...
Autores principales: | , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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Frontiers Media S.A.
2022
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9538180/ https://www.ncbi.nlm.nih.gov/pubmed/36212324 http://dx.doi.org/10.3389/fpls.2022.934651 |
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author | D’Auria, John C. Cohen, Stephen P. Leung, Jason Glockzin, Kayla Glockzin, Kyle Mark Gervay-Hague, Jacquelyn Zhang, Dapeng Meinhardt, Lyndel W. |
author_facet | D’Auria, John C. Cohen, Stephen P. Leung, Jason Glockzin, Kayla Glockzin, Kyle Mark Gervay-Hague, Jacquelyn Zhang, Dapeng Meinhardt, Lyndel W. |
author_sort | D’Auria, John C. |
collection | PubMed |
description | Tea is a steeped beverage made from the leaves of Camellia sinensis. Globally, this healthy, caffeine-containing drink is one of the most widely consumed beverages. At least 50 countries produce tea and most of the production information and tea research is derived from international sources. Here, we discuss information related to tea production, genetics, and chemistry as well as production issues that affect or are likely to affect emerging tea production and research in the United States. With this review, we relay current knowledge on tea production, threats to tea production, and solutions to production problems to inform this emerging market in the United States. |
format | Online Article Text |
id | pubmed-9538180 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | Frontiers Media S.A. |
record_format | MEDLINE/PubMed |
spelling | pubmed-95381802022-10-08 United States tea: A synopsis of ongoing tea research and solutions to United States tea production issues D’Auria, John C. Cohen, Stephen P. Leung, Jason Glockzin, Kayla Glockzin, Kyle Mark Gervay-Hague, Jacquelyn Zhang, Dapeng Meinhardt, Lyndel W. Front Plant Sci Plant Science Tea is a steeped beverage made from the leaves of Camellia sinensis. Globally, this healthy, caffeine-containing drink is one of the most widely consumed beverages. At least 50 countries produce tea and most of the production information and tea research is derived from international sources. Here, we discuss information related to tea production, genetics, and chemistry as well as production issues that affect or are likely to affect emerging tea production and research in the United States. With this review, we relay current knowledge on tea production, threats to tea production, and solutions to production problems to inform this emerging market in the United States. Frontiers Media S.A. 2022-09-23 /pmc/articles/PMC9538180/ /pubmed/36212324 http://dx.doi.org/10.3389/fpls.2022.934651 Text en Copyright © 2022 D’Auria, Cohen, Leung, Glockzin, Glockzin, Gervay-Hague, Zhang and Meinhardt. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
spellingShingle | Plant Science D’Auria, John C. Cohen, Stephen P. Leung, Jason Glockzin, Kayla Glockzin, Kyle Mark Gervay-Hague, Jacquelyn Zhang, Dapeng Meinhardt, Lyndel W. United States tea: A synopsis of ongoing tea research and solutions to United States tea production issues |
title | United States tea: A synopsis of ongoing tea research and solutions to United States tea production issues |
title_full | United States tea: A synopsis of ongoing tea research and solutions to United States tea production issues |
title_fullStr | United States tea: A synopsis of ongoing tea research and solutions to United States tea production issues |
title_full_unstemmed | United States tea: A synopsis of ongoing tea research and solutions to United States tea production issues |
title_short | United States tea: A synopsis of ongoing tea research and solutions to United States tea production issues |
title_sort | united states tea: a synopsis of ongoing tea research and solutions to united states tea production issues |
topic | Plant Science |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9538180/ https://www.ncbi.nlm.nih.gov/pubmed/36212324 http://dx.doi.org/10.3389/fpls.2022.934651 |
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