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How did lockdown and social distancing policies change the eating habits of diabetic patients during the COVID-19 pandemic? A systematic review
BACKGROUND: After the declaration of the COVID-19 pandemic, governments established national lockdowns and social distancing as an effective plan to control this disease. As a result of the lockdown policies, diabetic patients` access to food products, medication, and routine follow-ups is disrupted...
Autores principales: | Lashkarbolouk, Narges, Mazandarani, Mahdi, Pourghazi, Farzad, Eslami, Maysa, Khonsari, Nami Mohammadian, Ghonbalani, Zahra Nouri, Ejtahed, Hanieh-Sadat, Qorbani, Mostafa |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9540372/ https://www.ncbi.nlm.nih.gov/pubmed/36211913 http://dx.doi.org/10.3389/fpsyg.2022.1002665 |
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