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Risk Assessment of Food Allergens

Detalles Bibliográficos
Autores principales:	Chen, Hongbing, Wu, Yongning
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Editorial Office of CCDCW, Chinese Center for Disease Control and Prevention 2022
Materias:	Perspectives
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9547747/ https://www.ncbi.nlm.nih.gov/pubmed/36284532 http://dx.doi.org/10.46234/ccdcw2022.163

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