Cargando…

Upgrading the physiochemical and sensory quality of yogurt by incorporating polyphenol-enriched citrus pomaces with antioxidant, antimicrobial, and antitumor activities

Industrial pomaces are cheap sources of phenolic compounds and fibers but dumping them in landfills has negative environmental and health consequences. Therefore, valorizing these wastes in the food industry as additives significantly enhances the final product. In this study, the citrus pomaces, or...

Descripción completa

Detalles Bibliográficos
Autores principales:	Alamoudi, Soha A., Saad, Ahmed M., Alsubhi, Nouf H., Alrefaei, Ghadeer I., Al-Quwaie, Diana A., Binothman, Najat, Aljadani, Majidah, Alharbi, Mona, Alanazi, Humidah, Babalghith, Ahmad O., Almuhayawi, Mohammed S., Gattan, Hattan S., Alruhaili, Mohammed H., Selim, Samy
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2022
Materias:	Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9549274/ https://www.ncbi.nlm.nih.gov/pubmed/36225874 http://dx.doi.org/10.3389/fnut.2022.999581

Ejemplares similares

Pomegranate Pomace Extract with Antioxidant, Anticancer, Antimicrobial, and Antiviral Activity Enhances the Quality of Strawberry-Yogurt Smoothie
por: Alsubhi, Nouf H., et al.
Publicado: (2022)

Evaluation of Green Silver Nanoparticles Fabricated by Spirulina platensis Phycocyanin as Anticancer and Antimicrobial Agents
por: Soror, Abel-Fattah Salah, et al.
Publicado: (2022)

Extraction, characterization of polyphenols from certain medicinal plants and evaluation of their antioxidant, antitumor, antidiabetic, antimicrobial properties, and potential use in human nutrition
por: Mueed, Abdul, et al.
Publicado: (2023)

Identification of novel interacts partners of ADAR1 enzyme mediating the oncogenic process in aggressive breast cancer
por: Binothman, Najat, et al.
Publicado: (2023)

Evaluation of graphene oxide, chitosan and their complex as antibacterial agents and anticancer apoptotic effect on HeLa cell line
por: Ashry, Noha M., et al.
Publicado: (2022)

Insight into the phytochemical profile and antimicrobial activities of Amomum subulatum and Amomum xanthioides: an in vitro and in silico study
por: Alruhaili, Mohammed H., et al.
Publicado: (2023)

Staphylococcus aureus Induced Wound Infections Which Antimicrobial Resistance, Methicillin- and Vancomycin-Resistant: Assessment of Emergence and Cross Sectional Study
por: Almuhayawi, Mohammed S, et al.
Publicado: (2023)

Molecular Profile and the Effectiveness of Antimicrobials Drugs Against Staphylococcus aureus and Pseudomonas aeruginosa in the Diagnostic Approaches of Otitis Infection
por: Almuhayawi, Mohammed S, et al.
Publicado: (2023)

Antimicrobial Resistance Pattern, Pathogenicity and Molecular Properties of Hypervirulent Klebsiella pneumonia (hvKp) among Hospital-Acquired Infections in the Intensive Care Unit (ICU)
por: Alharbi, Mohanned Talal, et al.
Publicado: (2023)

Evaluation of antimicrobial effect of olive leaves powder and its role in improving the broiler productivity, carcass traits, blood metabolites, and caecal microbiota
por: Almuhayawi, Mohammed S., et al.
Publicado: (2023)

Physiochemical and Microbial Analysis of Tibetan Yak Milk Yogurt in Comparison to Locally Available Yogurt
por: Huang, Zhipeng, et al.
Publicado: (2023)

Generating new mixtures of food additives with antimicrobial and cytotoxic potency against Bacillus cereus and Staphylococcus aureus
por: Selim, Samy, et al.
Publicado: (2022)

Characterization of Portulaca oleracea Whole Plant: Evaluating Antioxidant, Anticancer, Antibacterial, and Antiviral Activities and Application as Quality Enhancer in Yogurt
por: Al-Quwaie, Diana A., et al.
Publicado: (2023)

Effect of Co-culturing both placenta-derived mesenchymal stem cells and their condition medium in the cancer cell (HepG2) migration, damage through apoptosis and cell cycle arrest
por: Opo, F.A. Dain Md, et al.
Publicado: (2023)

Bacterial Endophytes as a Promising Approach to Enhance the Growth and Accumulation of Bioactive Metabolites of Three Species of Chenopodium Sprouts
por: Almuhayawi, Mohammed S., et al.
Publicado: (2021)

Anti-Tumor Potential of Gymnema sylvestre Saponin Rich Fraction on In Vitro Breast Cancer Cell Lines and In Vivo Tumor-Bearing Mouse Models
por: Ghosh, Abhinav Raj, et al.
Publicado: (2023)

Bioactivity and Sensory Properties of Probiotic Yogurt Fortified with Apple Pomace Flour
por: Jovanović, Marina, et al.
Publicado: (2020)

Impact of Apple Pomace Powder on the Bioactivity, and the Sensory and Textural Characteristics of Yogurt
por: Popescu, Liliana, et al.
Publicado: (2022)

Jujube mucilage as a potential stabilizer in stirred yogurt: Improvements in the physiochemical, rheological, and sensorial properties
por: Yekta, Mandana, et al.
Publicado: (2019)

Fiber-Rich Cranberry Pomace as Food Ingredient with Functional Activity for Yogurt Production
por: Varnaitė, Laurita, et al.
Publicado: (2022)

An insight to better understanding cross border malaria in Saudi Arabia
por: Abdalal, Shaymaa A., et al.
Publicado: (2023)

The Effect of Abamectin on Locusta Migratoria Neurosecretory Cells and Mid Gut, Using Ultrastructure Examination, Oxidative Stress Study, and In-Silico Molecular Docking
por: Ghazawy, Nirvina Abdel Raouf, et al.
Publicado: (2023)

Targeting Kaposi’s sarcoma associated herpesvirus encoded protease (ORF17) by a lysophosphatidic acid molecule for treating KSHV associated diseases
por: Rafeeq, Misbahuddin M, et al.
Publicado: (2023)

Functionality and Palatability of Yogurt Produced Using Beetroot Pomace Flour Granulated with Lactic Acid Bacteria
por: Jovanović, Marina, et al.
Publicado: (2021)

Physicochemical Characteristics, Antioxidant Properties and Consumer Acceptance of Greek Yogurt Fortified with Apple Pomace Syrup
por: Kim, Jisoo, et al.
Publicado: (2023)

Effect of whey protein‐ and xanthan‐based coating on the viability of microencapsulated Lactobacillus acidophilus and physiochemical, textural, and sensorial properties of yogurt
por: Khorshidi, Mina, et al.
Publicado: (2021)

Pharmacophore-Model-Based Virtual-Screening Approaches Identified Novel Natural Molecular Candidates for Treating Human Neuroblastoma
por: Opo, F A Dain Md, et al.
Publicado: (2022)

Microbial, physiochemical and functional properties of probiotic yogurt containing Lactobacillus acidophilus and Bifidobacterium bifidum enriched by green tea aqueous extract
por: Rahmani, Fatemeh, et al.
Publicado: (2021)

The Preservative Action of Protein Hydrolysates from Legume Seed Waste on Fresh Meat Steak at 4 °C: Limiting Unwanted Microbial and Chemical Fluctuations
por: Sayed-Ahmed, Eman T. Abou, et al.
Publicado: (2022)

Molecular Modeling Study of Novel Lancifolamide Bioactive Molecule as an Inhibitor of Acetylcholinesterase (AChE), Herpes Simplex Virus (HSV-1), and Anti-proliferative Proteins
por: Saadullah, Malik, et al.
Publicado: (2022)

Incorporating salal berry (Gaultheria shallon) and blackcurrant (Ribes nigrum) pomace in yogurt for the development of a beverage with antidiabetic properties
por: Ni, He, et al.
Publicado: (2018)

Prevalence, type of infections and comparative analysis of detection techniques of intestinal parasites in the province of Belgarn, Saudi Arabia
por: Alqarni, Abdulrahman S., et al.
Publicado: (2022)

Hygiene practices and factors influencing intestinal parasites among food handlers in the province of Belgarn, Saudi Arabia
por: Alqarni, Abdulrahman S., et al.
Publicado: (2023)

The physiochemical basis of pharmaceuticals /
por: Moynihan, Humphrey A.
Publicado: (2009)

Effect of e-cigarette aerosol on gingival mucosa structure and proinflammatory cytokine response
por: Alanazi, Humidah, et al.
Publicado: (2022)

Transcriptomic Analysis of Conserved Telomere Maintenance Component 1 (CTC1) and Its Association with Leukemia
por: Zia, Saadiya, et al.
Publicado: (2022)

From Grape By-Products to Enriched Yogurt Containing Pomace Extract Loaded in Nanotechnological Nutriosomes Tailored for Promoting Gastro-Intestinal Wellness
por: Castangia, Ines, et al.
Publicado: (2023)

Saudi Honey: A Promising Therapeutic Agent for Treating Wound Infections
por: Bazaid, Abdulrahman S, et al.
Publicado: (2021)

Seroprevalence and risk factors for Neospora spp. infection in equine in Egypt
por: Alshammari, Ayed, et al.
Publicado: (2023)

Facile synthesis, physiochemical characterization and bio evaluation of sulfadimidine capped cobalt nanoparticles
por: Nagababu, U., et al.
Publicado: (2021)

Cannot write session to /tmp/vufind_sessions/sess_lajoj19gdqmfltt9m973k043nn