Farm resilience during the COVID-19 pandemic: The case of California direct market farmers

CONTEXT: The COVID-19 pandemic caused significant shocks to U.S. food systems at multiple scales. While disturbances to long-distance supply chains received substantial attention in national media, local supply chains experienced mixed impacts. As broad closures of schools, restaurants, and other bu...

Descripción completa

Detalles Bibliográficos
Autores principales: Durant, Jennie L., Asprooth, Lauren, Galt, Ryan E., Schmulevich, Sasha Pesci, Manser, Gwyneth M., Pinzón, Natalia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Authors. Published by Elsevier Ltd. 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9550669/
https://www.ncbi.nlm.nih.gov/pubmed/36249876
http://dx.doi.org/10.1016/j.agsy.2022.103532

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9550669/
https://www.ncbi.nlm.nih.gov/pubmed/36249876
http://dx.doi.org/10.1016/j.agsy.2022.103532

Ejemplares similares