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Effects of drying strategies on sporulation and titer of microbial ecological agents with Bacillus subtilis
Drying operation is beneficial to the preservation and transportation of microbial ecological agents. In this study, drying kinetics and water distribution variations in solid biomass medium during hot air drying (HAD) and vacuum freeze drying (VFD) were systematically investigated. Meanwhile, the e...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9551345/ https://www.ncbi.nlm.nih.gov/pubmed/36238457 http://dx.doi.org/10.3389/fnut.2022.1025248 |
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author | Li, Chonglei Zhao, Kai Ma, Litong Zhao, Ji Zhao, Zhi-Min |
author_facet | Li, Chonglei Zhao, Kai Ma, Litong Zhao, Ji Zhao, Zhi-Min |
author_sort | Li, Chonglei |
collection | PubMed |
description | Drying operation is beneficial to the preservation and transportation of microbial ecological agents. In this study, drying kinetics and water distribution variations in solid biomass medium during hot air drying (HAD) and vacuum freeze drying (VFD) were systematically investigated. Meanwhile, the effects of different drying strategies on the sporulation of Bacillus subtilis and the titer of microbial ecological agents were compared. The results showed that both HAD and VFD induced rapid water removal from the solid biomass medium. VFD retained bound water and maintained the porous structure of the solid medium. Both HAD and VFD induced sporulation. The expression level of sporulation-regulatory genes spo0A, sigF, and sigE followed the order 80°C-HAD > 60°C-HAD > VFD. The spore number in the medium after 80°C-HAD drying for 6 h was 0.72 × 10(10)/g dry medium, which was 9.1 and 12.5% larger than that of the medium with 60°C-HAD and VFD, respectively. Therefore, 80°C-HAD is an effective drying strategy for promoting sporulation, which improves the titer of microbial ecological agents with B. subtilis. |
format | Online Article Text |
id | pubmed-9551345 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | Frontiers Media S.A. |
record_format | MEDLINE/PubMed |
spelling | pubmed-95513452022-10-12 Effects of drying strategies on sporulation and titer of microbial ecological agents with Bacillus subtilis Li, Chonglei Zhao, Kai Ma, Litong Zhao, Ji Zhao, Zhi-Min Front Nutr Nutrition Drying operation is beneficial to the preservation and transportation of microbial ecological agents. In this study, drying kinetics and water distribution variations in solid biomass medium during hot air drying (HAD) and vacuum freeze drying (VFD) were systematically investigated. Meanwhile, the effects of different drying strategies on the sporulation of Bacillus subtilis and the titer of microbial ecological agents were compared. The results showed that both HAD and VFD induced rapid water removal from the solid biomass medium. VFD retained bound water and maintained the porous structure of the solid medium. Both HAD and VFD induced sporulation. The expression level of sporulation-regulatory genes spo0A, sigF, and sigE followed the order 80°C-HAD > 60°C-HAD > VFD. The spore number in the medium after 80°C-HAD drying for 6 h was 0.72 × 10(10)/g dry medium, which was 9.1 and 12.5% larger than that of the medium with 60°C-HAD and VFD, respectively. Therefore, 80°C-HAD is an effective drying strategy for promoting sporulation, which improves the titer of microbial ecological agents with B. subtilis. Frontiers Media S.A. 2022-09-27 /pmc/articles/PMC9551345/ /pubmed/36238457 http://dx.doi.org/10.3389/fnut.2022.1025248 Text en Copyright © 2022 Li, Zhao, Ma, Zhao and Zhao. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
spellingShingle | Nutrition Li, Chonglei Zhao, Kai Ma, Litong Zhao, Ji Zhao, Zhi-Min Effects of drying strategies on sporulation and titer of microbial ecological agents with Bacillus subtilis |
title | Effects of drying strategies on sporulation and titer of microbial ecological agents with Bacillus subtilis |
title_full | Effects of drying strategies on sporulation and titer of microbial ecological agents with Bacillus subtilis |
title_fullStr | Effects of drying strategies on sporulation and titer of microbial ecological agents with Bacillus subtilis |
title_full_unstemmed | Effects of drying strategies on sporulation and titer of microbial ecological agents with Bacillus subtilis |
title_short | Effects of drying strategies on sporulation and titer of microbial ecological agents with Bacillus subtilis |
title_sort | effects of drying strategies on sporulation and titer of microbial ecological agents with bacillus subtilis |
topic | Nutrition |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9551345/ https://www.ncbi.nlm.nih.gov/pubmed/36238457 http://dx.doi.org/10.3389/fnut.2022.1025248 |
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