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Editorial: Rising stars in Food Chemistry

Detalles Bibliográficos
Autores principales:	Chen, Shuai, Yuan, Biao, Liu, Fuguo, Han, Yahong
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2022
Materias:	Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9552799/ https://www.ncbi.nlm.nih.gov/pubmed/36238455 http://dx.doi.org/10.3389/fnut.2022.1019054

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