Cargando…
Validation and results of a novel survey assessing decisional balance for a whole food plant-based diet among US adults
IMPORTANCE: Consuming a whole food plant-based diet (WFPBD) is a promising, low-risk strategy for reducing risk of prevalent chronic disease and certain cancers, with synergistic benefits for climate and environment. However, few US adults report consuming a WFPBD. Understanding the reasons for this...
Autores principales: | Jovanovic, Christine E. S., Kalam, Faiza, Granata, Frank, Pfammatter, Angela F., Spring, Bonnie |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9557160/ https://www.ncbi.nlm.nih.gov/pubmed/36245546 http://dx.doi.org/10.3389/fnut.2022.958611 |
Ejemplares similares
-
Effect of 10-hours Time Restricted Diet on Breast Cancer Risk in Pre and Postmenopausal Women with Overweight or Obesity: TRED Pilot Study
por: Kalam, Faiza, et al.
Publicado: (2022) -
Evaluation of the Comparative Validity of a Smartphone Weight-Loss Trial App with a 24-Hour Diet Recall
por: Kalam, Faiza, et al.
Publicado: (2022) -
Validity and Stability of the Decisional Balance for Sun Protection Inventory
por: Yin, Hui-Qing, et al.
Publicado: (2014) -
Development and validation of a photographic food atlas of Middle Eastern Mediterranean diet: Toward improved understanding of traditional healthy and sustainable diets
por: Badrasawi, Manal, et al.
Publicado: (2023) -
Whole-food plant-based Jumpstart for a Deaf and Hard of Hearing cohort
por: Friedman, Susan M., et al.
Publicado: (2023)