Foliage of Tropical Trees and Shrubs and Their Secondary Metabolites Modify In Vitro Ruminal Fermentation, Methane and Gas Production without a Tight Correlation with the Microbiota

SIMPLE SUMMARY: Ruminants produce methane, a potent greenhouse gas, as a byproduct of microbial activity during ruminal fermentation. To lessen greenhouse gases emissions, it is necessary to evaluate methane-reducing feeding alternatives for ruminants, such as the use of tropical trees and shrubs. The secondary metabolites produced by these plants have been shown to reduce ruminal methane emissions. Here, we evaluated the effect of the foliage of eleven tropical trees and shrubs edible for cattle in ruminal fermentation, methane production and microbiota in an in vitro assay. The content of condensed tannins and saponins in the foliage was variable between the species of plants. We observed a reduction in methane production and changes in microbial populations depending on the species of tree or shrub. Additionally, condensed tannins reduced methane production. The inclusion of the foliage of tropical trees and shrubs in the diet of ruminants may be a step towards diminishing greenhouses gases emissions, and therefore reducing the contribution to global warming from cattle production. ABSTRACT: Ruminants, mainly cattle, contribute to greenhouse gases (GHG) emissions as methane (CH(4)) is produced by ruminal fermentation. Hence, various anti-methanogenic feed strategies have been studied, including the use of plants with secondary metabolites. This study evaluated in vitro ruminal fermentation metrics, microbial composition by digital droplet PCR (ddPCR) and the CH(4) production of the foliage of several tropical trees and shrubs: Leucaena leucocephala, Moringa oleifera, Albizia lebbeck, Enterolobium cyclocarpum, Piscidia piscipula, Brosimum alicastrum, Lysiloma latisiliquum, Guazuma ulmifolia, Cnidoscolus aconitifolius, Gliricidia sepium and Bursera simaruba, using Cynodon plectostachyus grass as control. The results showed a wide variation in the chemical composition of the foliage, as well as in the ruminal microbiota. The crude protein (CP) content ranged from 11 to 25%, whereas the content of condensed tannins (CT) and saponins (S) was from 0.02 to 7%, and 3.2 to 6.6%, respectively. The greatest dry matter degradability (DMD) after 72 h was 69% and the least 35%, the latter coinciding with the least gas production (GP). A negative correlation was found between the CT and CH(4) production, also between protozoa and fungi with the SGMT group of archaea. We concluded that the foliage of some tropical trees and shrubs has a high nutritional value and the potential to decrease CH(4) production due to its CT content.