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Exploring the Potential of Poguntano Extract on Diabetes Management: Systematic Review and Meta-Analysis

BACKGROUND: Poguntano (Picria fel-terrae Merr) is a traditional herb commonly used as a blood glucose lowering agent in Indonesia. However, the effectiveness of the herb has not yet been established. OBJECTIVE: This systematic review and meta-analysis aim to review the hypoglycemic effect of Pogunta...

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Detalles Bibliográficos
Autores principales: Widjaja, Sry Suryani, Rusdiana, Rusdiana, Wiyono, Lowilius
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Academy of Medical Sciences of Bosnia and Herzegovina 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9559780/
https://www.ncbi.nlm.nih.gov/pubmed/36313946
http://dx.doi.org/10.5455/medarh.2022.76.292-296
Descripción
Sumario:BACKGROUND: Poguntano (Picria fel-terrae Merr) is a traditional herb commonly used as a blood glucose lowering agent in Indonesia. However, the effectiveness of the herb has not yet been established. OBJECTIVE: This systematic review and meta-analysis aim to review the hypoglycemic effect of Poguntano extract in lowering plasma glucose levels. METHODS: We conducted a literature search using peer-reviewed databases for relevant articles on Poguntano extract in animal models of diabetes. The effect size was pooled using a random effect model. RESULTS: Two animal studies were included in the systematic review and meta-analysis. There was a significant difference in plasma glucose levels between diabetic control and rats treated with Puguntano extract (MD: 28.77; 95%CI: 6.20–51.34; p=0.01). There was no significant difference between non-diabetic control and Poguntano extract. CONCLUSION: Poguntano extract lowers the blood glucose levels in diabetic rats compared to control.